{"id":12483,"date":"2026-08-19T14:42:20","date_gmt":"2026-08-19T16:42:20","guid":{"rendered":"https:\/\/letaeige-sulciaspaude.lt\/?p=12483"},"modified":"2026-08-19T14:42:20","modified_gmt":"2026-08-19T16:42:20","slug":"svaigas-sulas-un-to-lietosana-specifisku-slimibu-arstesana","status":"publish","type":"post","link":"https:\/\/letaeige-sulciaspaude.lt\/lv\/svaigas-sulas-un-to-lietosana-specifisku-slimibu-arstesana\/","title":{"rendered":"Svaigas sulas un to lieto\u0161ana specifisku slim\u012bbu \u0101rst\u0113\u0161an\u0101"},"content":{"rendered":"

[et_pb_section fb_built=”1″ _builder_version=”3.22″][et_pb_row _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text _builder_version=”3.27.4″ text_orientation=”justified”]\"\"B\u0112RNIEM UN PUSAUD\u017dIEM LIETOT M\u0112RENI<\/p>\n

Lai b\u016btu viegl\u0101k aprakst\u012bt sulas, kuras vislab\u0101k piem\u0113rotas zem\u0101k uzskait\u012bto slim\u012bbu \u0101rst\u0113\u0161anai, ir sniegts to kombin\u0101ciju saraksts: pie katras slim\u012bbas nor\u0101d\u012btie skait\u013ci atbilst attiec\u012bg\u0101s receptes numuram sulu kombin\u0101ciju sarakst\u0101. Pieaugu\u0161ajiem, kuri v\u0113las sasniegt labus rezult\u0101tus, vair\u0101kas ned\u0113\u013cas katru dienu j\u0101izdzer vismaz puslitrs vienas vai vair\u0101ku kombin\u0101ciju sulu.<\/p>\n

Slimojot ar artr\u012btu, j\u0101dzer ne maz\u0101k k\u0101 viena pinte (0,56 l) greipfr\u016btu sulas (recepte Nr.22); viena pinte burk\u0101nu un spin\u0101tu sulas (recepte Nr. 61); ne maz\u0101k k\u0101 viena pinte neat\u0161\u0137aid\u012btas seleriju sulas (recepte Nr. 6) un ne maz\u0101k k\u0101 viena pinte burk\u0101nu un seleriju sulas (recepte Nr. 37). V\u0113lams papildin\u0101t ar vienu pinti burk\u0101nu, bie\u0161u un gur\u0137u sulas. \u0160\u012bs sulas j\u0101dzer visas dienas garum\u0101 ar vienas l\u012bdz divu stundu p\u0101rtraukumiem.<\/p>\n

Ir noder\u012bgi zin\u0101t, ka, jaucot vienu vai vair\u0101ku veidu sulas, m\u0113s main\u0101m katra mais\u012bjuma \u0137\u012bmisko sast\u0101vu t\u0101, ka mais\u012bjums iedarbojas pavisam cit\u0101di nek\u0101 katrs atsevi\u0161\u0137ais sulas veids, un, zinot \u0161\u012bs kombin\u0101cijas, m\u0113s varam
\nsasniegt rezult\u0101tus, kas citiem cilv\u0113kiem \u0161\u0137iet neticami. Izv\u0113loties sulas un to mais\u012bjumus specifisku slim\u012bbu \u0101rst\u0113\u0161anai, mums j\u0101izp\u0113ta \u0161\u012bs slim\u012bbas c\u0113lonis, lai var\u0113tu to nov\u0113rst.<\/p>\n

Piem\u0113ram, slimojot ar artr\u012btu, kura \u0101rst\u0113\u0161anai sniedz\u0101m da\u017e\u0101das efekt\u012bvas sulu receptes, noskaidrojam, ka to izraisa past\u0101v\u012bgi nervu trauc\u0113jumi. T\u0101d\u0113\u013c loc\u012btavu skrim\u0161\u013cos uzkr\u0101jas neorganiskais kalcijs. T\u0101 k\u0101 boj\u0101tie skrim\u0161\u013ci ir k\u0101 magn\u0113ts neorganisk\u0101 kalcija atomiem, \u0161is kalcijs no asin\u012bm uzkr\u0101jas tie\u0161i tur, nevis cit\u0101s \u0137erme\u0146a viet\u0101s. Slimojot ar artr\u012btu, neorganisk\u0101 kalcija atomi sacietina skrim\u0161\u013cus un saites, bet hemoro\u012bdu gad\u012bjum\u0101 tie veido sarec\u0113ju\u0161u asins fibr\u012bnu. Abos gad\u012bjumos, lietojot p\u0101rtiku, kas satur neorganisk\u0101 kalcija atomus, nerodas ne maz\u0101k\u0101s aizdomas, kas var notikt laika gait\u0101. Ja artr\u012bts jau ir s\u0101cies, tas pak\u0101peniski progres\u0113, un galu gal\u0101 var deform\u0113ties kauli. Viens no efekt\u012bv\u0101kajiem elementiem, kas pal\u012bdz iz\u0161\u0137\u012bdin\u0101t \u0161o neorganisko kalciju, ir organisk\u0101 salicilsk\u0101be. Katru dienu izdzerot puslitru vai vair\u0101k svaigas greipfr\u016btu sulas, \u0161\u012b sve\u0161\u0101 viela iz\u0161\u0137\u012bst. Konserv\u0113tas sulas nav noder\u012bgas.<\/p>\n

Kalcijam \u0161\u0137\u012bstot un atjaunojoties skrim\u0161\u013ciem un loc\u012btav\u0101m, ir s\u0101pes. Tom\u0113r neorganisk\u0101 kalcija iz\u0161\u0137\u012bdin\u0101\u0161ana ir tikai pirmais solis uz pak\u0101penisku atjauno\u0161anos, turkl\u0101t ir absol\u016bti nepiecie\u0161ams nov\u0113rst negat\u012bv\u0101s emocijas (dusmas, skaud\u012bbu, naidu, bailes un t\u0101 t\u0101l\u0101k). Lai izvad\u012btu neorganisko kalciju no organisma, katru dienu j\u0101izdzer puslitrs seleriju sulas. Taj\u0101 eso\u0161ais \u013coti augstais n\u0101trija procents pal\u012bdz notur\u0113t iz\u0161\u0137\u012bdu\u0161o kalciju. Asins pl\u016bsma un limfa aiznes \u0161os atkritumus uz resno zarnu, un, lai atvieglotu \u0161\u012b org\u0101na darb\u012bbu, katru dienu j\u0101dzer puslitrs burk\u0101nu un spin\u0101tu sulas. \u0160is sulu mais\u012bjums baro resn\u0101s un tiev\u0101s zarnas nervus un musku\u013cus. Katru dienu izdzerts puslitrs burk\u0101nu un seleriju sulas pal\u012bdz atjaunot skrim\u0161\u013cus un loc\u012btavas, un v\u0113l\u0101k tie normaliz\u0113jas. \u0160ie procesi parasti ir s\u0101p\u012bgi, bet vesel\u012bbas labad ir v\u0113rts iztur\u0113t visas \u012bslaic\u012bg\u0101s ne\u0113rt\u012bbas. Tas prasa no pacienta stipru gribu, un j\u0101sadarbojas vis\u0101m person\u0101m, kas ieinteres\u0113tas vi\u0146a vesel\u012bb\u0101. Z\u0101les, vakc\u012bnas, elektr\u012bba un daudzi citi patent\u0113ti un reklam\u0113ti l\u012bdzek\u013ci nav noder\u012bgi. Remdin\u0101tas s\u0101pes nenoz\u012bm\u0113, ka nov\u0113rsts slim\u012bbas c\u0113lonis. Organisma att\u012br\u012b\u0161ana no atkritumiem un s\u0101r\u0146iem, k\u0101 ar\u012b baro\u0161ana ar organiskajiem atomiem, kas atrodami svaigos d\u0101rze\u0146os un aug\u013cos, noteikti atjaunos vismaz da\u013cu zaud\u0113t\u0101s ener\u0123ijas un vitalit\u0101tes.
\nKad tiek lietoti svaigi d\u0101rze\u0146i un to sulas, rezult\u0101ti tiek sasniegti \u0101tr\u0101k un efekt\u012bv\u0101k. Protams, ar nosac\u012bjumu, ka tiks nov\u0113rstas visas negat\u012bv\u0101s emocijas.<\/p>\n

RECEP\u0160U SARAKSTS<\/strong><\/p>\n

\u0160\u012bs receptes izstr\u0101d\u0101ja doktors N.V. Vokers Norvokas p\u0101rtikas \u0137\u012bmijas un zin\u0101tnisk\u0101s p\u0113tniec\u012bbas laboratorij\u0101.
\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text _builder_version=”3.27.4″ text_orientation=”justified”]<\/p>\n\n\n\n\n\n\n\n\n\n\n\n\n\n
1.Burk\u0101ni<\/td>\n12.Sal\u0101ti<\/td>\n23.Citroni<\/td>\n34.Burk\u0101ni un k\u0101posti<\/td>\n45.Burk\u0101ni un pienenes<\/td>\n56.Burk\u0101ni, sal\u0101ti un za\u013c\u0101s pupi\u0146as<\/td>\n67.Burk\u0101ni un \u0101boli<\/td>\n78.Selerijas, pienenes un spin\u0101ti<\/td>\n<\/tr>\n
2.K\u0101lijs (burk\u0101ni, selerijas, p\u0113ters\u012b\u013ci un spin\u0101ti)<\/td>\n13.P\u0113ters\u012b\u013ci<\/td>\n24.Apels\u012bni<\/td>\n35.Burk\u0101ni, k\u0101posti un selerijas<\/td>\n46.Burk\u0101ni, pienenes un sal\u0101ti<\/td>\n57.Burk\u0101ni, sal\u0101ti, za\u013c\u0101s pupi\u0146as un Briseles k\u0101posti<\/td>\n68.Burk\u0101ni un fenhelis<\/td>\n79.Selerijas, cigori\u0146i un p\u0113ters\u012b\u013ci<\/td>\n<\/tr>\n
3.Bietes kop\u0101 ar lap\u0101m<\/td>\n14.Red\u012bsi un to lapas<\/td>\n25.Gran\u0101t\u0101boli<\/td>\n36.Burk\u0101ni, k\u0101posti un sal\u0101ti<\/td>\n47.Burk\u0101ni, pienenes un spin\u0101ti<\/td>\n58.Burk\u0101ni, sal\u0101ti un r\u0101ce\u0146i<\/td>\n69.Burk\u0101ni un kokosrieksti<\/td>\n80.Selerijas, sal\u0101ti un spin\u0101ti<\/td>\n<\/tr>\n
4.Briseles k\u0101posti<\/td>\n15.Spin\u0101ti<\/td>\n26.Burk\u0101ni un bietes<\/td>\n37.Burk\u0101ni un selerijas<\/td>\n48.Burk\u0101ni, pienenes un r\u0101ce\u0146i<\/td>\n59.Burk\u0101ni un p\u0113ters\u012b\u013ci<\/td>\n70.Greipfr\u016bti, citroni un apels\u012bni<\/td>\n81.Selerijas, spin\u0101ti un p\u0113ters\u012b\u013ci<\/td>\n<\/tr>\n
5.K\u0101posti<\/td>\n16.Za\u013c\u0101s pupi\u0146as<\/td>\n27.Burk\u0101ni, \u0101boli un bietes<\/td>\n38.Burk\u0101ni, selerijas un cigori\u0146i<\/td>\n49.Burk\u0101ni un cigori\u0146i<\/td>\n60.Burk\u0101ni un red\u012bsi<\/td>\n71.Burk\u0101ni un apels\u012bni<\/td>\n82.Selerijas un za\u013c\u0101s pupi\u0146as<\/td>\n<\/tr>\n
6.Selerijas<\/td>\n17.R\u0101ce\u0146i un to lapas<\/td>\n28.Burk\u0101ni, bietes un selerijas<\/td>\n39.Burk\u0101ni, selerijas un sal\u0101ti<\/td>\n50.Burk\u0101ni, selerijas, cigori\u0146i un p\u0113ters\u012b\u013ci<\/td>\n61.Burk\u0101ni un spin\u0101ti<\/td>\n72.Burk\u0101ni un gran\u0101t\u0101boli<\/td>\n83.Briseles k\u0101posti un za\u013c\u0101s pupi\u0146as<\/td>\n<\/tr>\n
7.Gur\u0137i<\/td>\n18.Kreses<\/td>\n29.Burk\u0101ni, bietes un kokosrieksti<\/td>\n40.Burk\u0101ni, selerijas un p\u0113ters\u012b\u013ci<\/td>\n51.Burk\u0101ni un za\u013cie pipari<\/td>\n62.Burk\u0101ni, spin\u0101ti, r\u0101ce\u0146i un kreses<\/td>\n73.Burk\u0101ni, bietes un gran\u0101t\u0101boli<\/td>\n84.Burk\u0101ni, Briseles k\u0101posti un za\u013c\u0101s pupi\u0146as<\/td>\n<\/tr>\n
8.Pienenes<\/td>\n19.Lucerna<\/td>\n30.Burk\u0101ni, bietes un gur\u0137i<\/td>\n41.Burk\u0101ni, selerijas un red\u012bsi<\/td>\n52.Burk\u0101ni un sal\u0101ti<\/td>\n63.Burk\u0101ni un r\u0101ce\u0146i<\/td>\n74.Burk\u0101ni, sal\u0101ti un gran\u0101t\u0101boli<\/td>\n85.Burk\u0101ni, spar\u0123e\u013ci un sal\u0101ti<\/td>\n<\/tr>\n
9.Cigori\u0146i<\/td>\n20.\u0100boli<\/td>\n31.Burk\u0101ni, bietes un sal\u0101ti<\/td>\n42.Burk\u0101ni, selerijas un spin\u0101ti<\/td>\n53.Burk\u0101ni, sal\u0101ti un lucerna<\/td>\n64.Burk\u0101ni, r\u0101ce\u0146i un kreses<\/td>\n75.K\u0101posti un selerijas<\/td>\n86.Burk\u0101ni, red\u012bsi un kreses<\/td>\n<\/tr>\n
10.Za\u013cie pipari<\/td>\n21.Kokosrieksti<\/td>\n32.Burk\u0101ni, bietes, sal\u0101ti un r\u0101ce\u0146i<\/td>\n43.Burk\u0101ni, selerijas un r\u0101ce\u0146i<\/td>\n54.Burk\u0101ni, sal\u0101ti un gur\u0137i<\/td>\n65.Burk\u0101ni un kreses<\/td>\n76.Selerijas, gur\u0137i, p\u0113ters\u012b\u013ci un spin\u0101ti<\/td>\n87.Burk\u0101ni, pastinaki, kartupe\u013ci un kreses<\/td>\n<\/tr>\n
11.M\u0101rrutki un citrons<\/td>\n22.Greipfr\u016bti<\/td>\n33.Burk\u0101ni, bietes un spin\u0101ti<\/td>\n44.Burk\u0101ni un gur\u0137i<\/td>\n55.Burk\u0101ni, sal\u0101ti un spin\u0101ti<\/td>\n66.Burk\u0101ni un lucerna<\/td>\n77.Selerijas, gur\u0137i un r\u0101ce\u0146i<\/td>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text _builder_version=”3.27.4″ text_orientation=”justified”]\"\"Receptes<\/strong><\/p>\n

Zem\u0101k sniegt\u0101s receptes ir Norvokas \u0137\u012bmisk\u0101s laboratorijas r\u016bp\u012bgu un d\u0101rgu p\u0113t\u012bjumu rezult\u0101ts.<\/p>\n

J\u0101patur pr\u0101t\u0101, ka labi rezult\u0101ti, lietojot \u0161\u012bs sulas, tiek sasniegti tad, kad t\u0101s, sulas, ir ieg\u016btas ar l\u0113ngaitas sulu spied\u0113m. Ar t\u0101m vitam\u012bni, miner\u0101lvielas un citas dz\u012bv\u012bbai svar\u012bgas vielas no d\u0101rze\u0146iem un aug\u013ciem tiek \u201eizvilktas” lab\u0101k, un enz\u012bmi saglab\u0101jas pilnv\u0113rt\u012bg\u0101ki nek\u0101 sul\u0101s, kas ieg\u016btas ar \u0101trgaitas centrif\u016bgas sulu spied\u0113m. Ja sulas tiek spiestas ar \u0101trgaitas sulu spie\u0161anas ma\u0161\u012bn\u0101m, katru dienu to j\u0101izdzer iev\u0113rojami vair\u0101k. Lietot jebk\u0101das sulas, ja t\u0101s ir svaigas un neapstr\u0101d\u0101tas, ir lab\u0101k, nek\u0101 nedzert t\u0101s visp\u0101r.<\/p>\n

M\u016bsu galvenais dz\u012bves m\u0113r\u0137is \u2013 ieg\u016bt daudz zin\u0101\u0161anu un iem\u0101c\u012bties t\u0101s sapr\u0101t\u012bgi pielietot. Kam mums dz\u012bve, pat gara, ja nedz\u012bvosim sapr\u0101t\u012bgi? M\u0113s varam sludin\u0101t gudr\u012bbu, bet nevaram piespiest cilv\u0113kus k\u013c\u016bt gudriem. Ja ir \u013coti gr\u016bti iem\u0101c\u012bties saglab\u0101t vesel\u012bbu un pielietot zin\u0101\u0161anas, tad viegl\u0101kais ce\u013c\u0161 ir maz\u0101k\u0101s pretest\u012bbas ce\u013c\u0161. Ejot pa \u0161o ce\u013cu, atliek vien cer\u0113t, ka n\u0101ve nav aiz kalniem.<\/p>\n

Ja esam uzman\u012bgi izp\u0113t\u012bju\u0161i visu, kas tika teikts iepriek\u0161, tad j\u016bsu p\u0101rliec\u012bbai un pr\u0101tam j\u0101pal\u012bdz iet dabisk\u0101s atvese\u013co\u0161an\u0101s ce\u013cu, kas daudziem izgl\u0101ba dz\u012bv\u012bbu.<\/p>\n

Ja ir teikts, ka sulas j\u0101dzer atsevi\u0161\u0137i, tas noz\u012bm\u0113, ka j\u0101vad\u0101s p\u0113c iepriek\u0161\u0113j\u0101m recept\u0113m, kur nav nor\u0101d\u012btas atsevi\u0161\u0137u sulu devu attiec\u012bbas.<\/p>\n

Ja sniegtaj\u0101s recept\u0113s nav nor\u0101d\u012bti da\u017ei sulu numuri, tie j\u0101mekl\u0113 iepriek\u0161\u0113j\u0101s recept\u0113s.
\nSulu daudzums nor\u0101d\u012bts mililitros.
\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text _builder_version=”3.27.4″ text_orientation=”justified”]<\/p>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
Nr. 2
\nBurk\u0101nu \u2013 200ml;
\nSeleriju \u2013 110ml;
\nP\u0113ters\u012b\u013cu \u2013 60ml;
\nSpin\u0101tu \u2013 85 ml;<\/td>\n		Nr. 40
\nBurk\u0101ni \u2013 255ml;
\nSelerijas \u2013 140ml;
\nP\u0113ters\u012b\u013ci \u2013 60ml;<\/td>\n		Nr. 56
\nBurk\u0101ni \u2013 255ml;
\nSal\u0101ti \u2013 110ml;
\nZa\u013c\u0101s pupi\u0146as \u2013 85ml;<\/td>\n		Nr. 72
\nBurk\u0101ni \u2013 310ml;
\nGran\u0101t\u0101boli \u2013 140ml;<\/td>\n<\/tr>\n
Nr. 11
\nViena citrona sulu
\nsajaukt ar 110 g r\u012bv\u0113tu m\u0101rrutku.<\/td>\n		Nr. 41
\nBurk\u0101ni \u2013 230ml;
\nSelerijas \u2013 140ml;
\nRed\u012bsi \u2013 85ml;<\/td>\n		Nr. 57
\nBurk\u0101ni \u2013 170ml;
\nSal\u0101ti \u2013 110ml;
\nZa\u013c\u0101s pupi\u0146as \u2013 85ml;
\nBriseles k\u0101posti – 85ml;<\/td>\n		Nr. 73
\nBurk\u0101ni \u2013 255ml;
\nBietes \u2013 85ml;
\nGran\u0101t\u0101boli \u2013 110ml;<\/td>\n<\/tr>\n
Nr. 26
\nBurk\u0101ni \u2013 370ml;
\nBietes \u2013 85ml;
\nPiez\u012bme: j\u0101izmanto
\nbietes kop\u0101 ar lap\u0101m.<\/td>\n		Nr. 42
\nBurk\u0101ni \u2013 200ml;
\nSelerijas \u2013 140ml;
\nSpin\u0101ti \u2013 110ml;<\/td>\n		Nr. 58
\nBurk\u0101ni \u2013 280ml;
\nSal\u0101ti \u2013 110ml;
\nR\u0101ce\u0146i \u2013 60ml;<\/td>\n		Nr. 74
\nBurk\u0101ni \u2013 200ml;
\nSal\u0101ti \u2013 140ml;
\nGran\u0101t\u0101boli \u2013 110ml;<\/td>\n<\/tr>\n
Nr. 27
\nBurk\u0101ni \u2013 200ml;
\n\u0100boli \u2013 170ml;
\nBietes \u2013 85ml;<\/td>\n		Nr. 43
\nBurk\u0101ni \u2013 230ml;
\nSelerijas \u2013 170ml;
\nR\u0101ce\u0146i \u2013 60ml;<\/td>\n		Nr. 59
\nBurk\u0101ni \u2013 340ml;
\nP\u0113ters\u012b\u013ci \u2013 110ml;<\/td>\n		Nr. 75
\nK\u0101posti \u2013 140ml;
\nSelerijas \u2013 310ml;<\/td>\n<\/tr>\n
Nr. 28
\nBurk\u0101ni \u2013 230ml;
\nBietes \u2013 85ml;
\nSelerijas \u2013 140ml;<\/td>\n		Nr. 44
\nBurk\u0101ni \u2013 340ml;
\nGur\u0137i \u2013 110ml;<\/td>\n		Nr. 60
\nBurk\u0101ni \u2013 310ml;
\nRed\u012bsi \u2013 140ml;<\/td>\n		Nr. 76
\nSelerijas \u2013 230ml;
\nGur\u0137i \u2013 85ml;
\nP\u0113ters\u012b\u013ci \u2013 60ml;
\nSpin\u0101ti \u2013 85ml;<\/td>\n<\/tr>\n
Nr. 29
\nBurk\u0101ni \u2013 310ml;
\nBietes \u2013 85ml;
\nKokosrieksti \u2013 60ml;<\/td>\n		Nr. 45
\nBurk\u0101ni \u2013 340ml;
\nPienenes \u2013 110ml;<\/td>\n		Nr. 61
\nBurk\u0101ni \u2013 280ml;
\nSpin\u0101ti \u2013 170ml;<\/td>\n		Nr. 77
\nSelerijas \u2013 230ml;
\nGur\u0137i \u2013 110ml;
\nR\u0101ce\u0146i \u2013 60ml;<\/td>\n<\/tr>\n
Nr. 30
\nBurk\u0101ni \u2013 280ml;
\nBietes \u2013 85ml;
\nGur\u0137i \u2013 85ml;<\/td>\n		Nr. 46
\nBurk\u0101ni \u2013 255ml;
\nPienenes \u2013 85ml;
\nSal\u0101ti \u2013 110ml;<\/td>\n		Nr. 62
\nBurk\u0101ni \u2013 230ml;
\nSpin\u0101ti \u2013 110ml;
\nR\u0101ce\u0146i \u2013 60ml;
\nKreses \u2013 60ml;<\/td>\n		Nr. 78
\nSelerijas \u2013 230ml;
\nPienenes \u2013 110ml;
\nSpin\u0101ti \u2013 110ml;<\/td>\n<\/tr>\n
Nr. 31
\nBurk\u0101ni \u2013 255ml;
\nBietes \u2013 85ml;
\nSal\u0101ti \u2013 110ml;<\/td>\n		Nr. 47
\nBurk\u0101ni \u2013 280ml;
\nPienenes \u2013 85ml;
\nSpin\u0101ti \u2013 85ml;<\/td>\n		Nr. 63
\nBurk\u0101ni \u2013 340ml;
\nR\u0101ce\u0146i \u2013 110ml;<\/td>\n		Nr. 79
\nSelerijas \u2013 310ml;
\nCigori\u0146i \u2013 85ml;
\nP\u0113ters\u012b\u013ci \u2013 60ml;<\/td>\n<\/tr>\n
Nr. 32
\nBurk\u0101ni \u2013 200ml;
\nBietes \u2013 85ml;
\nSal\u0101ti \u2013 110ml;
\nR\u0101ce\u0146i \u2013 60ml;<\/td>\n		Nr. 48
\nBurk\u0101ni \u2013 310ml;
\nPienenes \u2013 85ml;
\nR\u0101ce\u0146i \u2013 60ml;<\/td>\n		Nr. 64
\nBurk\u0101ni \u2013 280ml;
\nR\u0101ce\u0146i \u2013 85ml;
\nKreses \u2013 60ml;<\/td>\n		Nr. 80
\nSelerijas \u2013 200ml;
\nSal\u0101ti \u2013 140ml;
\nSpin\u0101ti \u2013 110ml;<\/td>\n<\/tr>\n
Nr. 33
\nBurk\u0101ni \u2013 280ml;
\nBietes \u2013 85ml;
\nSpin\u0101ti \u2013 85ml;<\/td>\n		Nr. 49
\nBurk\u0101ni \u2013 370ml;
\nCigori\u0146i \u2013 85ml;<\/td>\n		Nr. 65
\nBurk\u0101ni \u2013 340ml;
\nKreses \u2013 110ml;<\/td>\n		Nr. 81
\nSelerijas \u2013 280ml;
\nSpin\u0101ti \u2013 110ml;
\nP\u0113ters\u012b\u013ci \u2013 60ml;<\/td>\n<\/tr>\n
Nr. 34
\nBurk\u0101ni \u2013 310ml;
\nK\u0101posti \u2013 140ml;<\/td>\n		Nr. 50
\nBurk\u0101ni \u2013 200ml;
\nSelerijas \u2013 140ml;
\nCigori\u0146i \u2013 60ml;
\nP\u0113ters\u012b\u013ci \u2013 60ml;<\/td>\n		Nr. 66
\nBurk\u0101ni \u2013 340ml;
\nLucerna \u2013 110ml;<\/td>\n		Nr. 82
\nSelerijas \u2013 340ml;
\nZa\u013c\u0101s pupi\u0146as \u2013 110ml;<\/td>\n<\/tr>\n
Nr. 35
\nBurk\u0101ni \u2013 200ml;
\nK\u0101posti \u2013 110ml;
\nSelerijas \u2013 140ml;<\/td>\n		Nr. 51
\nBurk\u0101ni \u2013 340ml;
\nZa\u013cie pipari \u2013 110ml;<\/td>\n		Nr. 67
\nBurk\u0101ni \u2013 255ml;
\n\u0100boli \u2013 200ml;<\/td>\n		Nr. 83
\nBriseles k\u0101posti \u2013 200ml;
\nZa\u013c\u0101s pupi\u0146as \u2013 255ml;<\/td>\n<\/tr>\n
Nr. 36
\nBurk\u0101ni \u2013 230ml;
\nK\u0101posti \u2013 110ml;
\nSal\u0101ti \u2013 110ml;<\/td>\n		Nr. 52
\nBurk\u0101ni \u2013 280ml;
\nSal\u0101ti \u2013 170ml;<\/td>\n		Nr. 68
\nBurk\u0101ni \u2013 255ml;
\nFenhelis \u2013 200ml;<\/td>\n		Nr. 84
\nBurk\u0101ni \u2013 170ml;
\nBriseles k\u0101posti \u2013 140ml;
\nZa\u013c\u0101s pupi\u0146as \u2013 140ml;<\/td>\n<\/tr>\n
Nr. 37
\nBurk\u0101ni \u2013 255ml;
\nSelerijas \u2013 200ml;
\nPiez\u012bme: lietojot seleriju
\nlapas, mainiet proporcijas:
\n280ml burk\u0101nu,
\n170ml seleriju.<\/td>\n		Nr. 53
\nBurk\u0101ni \u2013 255ml;
\nSal\u0101ti \u2013 110ml;
\nLucerna \u2013 85ml;<\/td>\n		Nr. 69
\nBurk\u0101ni \u2013 370ml;
\nKokosrieksti \u2013 85ml;<\/td>\n		Nr. 85
\nBurk\u0101ni \u2013 230ml;
\nSpar\u0123e\u013ci \u2013 110ml;
\nSal\u0101ti \u2013 110ml;<\/td>\n<\/tr>\n
Nr. 38
\nBurk\u0101ni \u2013 255ml;
\nSelerijas \u2013 140ml;
\nCigori\u0146i \u2013 60ml;<\/td>\n		Nr. 54
\nBurk\u0101ni \u2013 200ml;
\nSal\u0101ti \u2013 140ml;
\nGur\u0137i \u2013 110ml;<\/td>\n		Nr. 70
\nGreipfr\u016bti \u2013 170ml;
\nCitroni \u2013 85ml;
\nApels\u012bni \u2013 200ml;<\/td>\n		Nr. 86
\nBurk\u0101ni \u2013 230ml;
\nRed\u012bsi \u2013 110ml;
\nKreses \u2013 110ml;<\/td>\n<\/tr>\n
Nr. 39
\nBurk\u0101ni \u2013 200ml;
\nSelerijas \u2013 140ml;
\nSal\u0101ti \u2013 110ml;<\/td>\n		Nr. 55
\nBurk\u0101ni \u2013 230ml;
\nSal\u0101ti \u2013 140ml;
\nSpin\u0101ti \u2013 85ml;<\/td>\n		Nr. 71
\nBurk\u0101ni \u2013 310ml;
\nApels\u012bni \u2013 140ml;<\/td>\n		Nr. 87
\nBurk\u0101ni \u2013 170ml;
\nPastinaki \u2013 110ml;
\nKartupe\u013ci \u2013 110ml;
\nKreses \u2013 60ml;<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text _builder_version=”3.27.4″ text_orientation=”justified”]Piez\u012bme: j\u0101izmanto bie\u0161u, piene\u0146u, red\u012bsu un r\u0101ce\u0146u lapas un saknes. Gatavojot burk\u0101nus, j\u0101nogrie\u017e vair\u0101k nek\u0101 centimetrs no t\u0101s burk\u0101na vietas, kur s\u0101kas lapas. \u0136imik\u0101lijas no d\u0101rze\u0146iem r\u016bp\u012bgi j\u0101nomazg\u0101 ar aukstu teko\u0161u \u016bdeni, vajadz\u012bbas gad\u012bjum\u0101 izmantojot cietu birst\u012bti.<\/p>\n

\"\"SLIM\u012aBAS UN RECEPTES<\/strong><\/p>\n

Da\u017ei pla\u0161i zin\u0101mi likumi nosaka, ka infekcijas slim\u012bbas j\u0101\u0101rst\u0113 \u0101rsta uzraudz\u012bb\u0101. Mums vienm\u0113r j\u0101mekl\u0113 \u0101rsts, kur\u0161 \u0101rst\u0113tu nevis ar z\u0101l\u0113m, serumiem, tablet\u0113m, bet ar resn\u0101s zarnas skalo\u0161anu, svaig\u0101m d\u0101rze\u0146u un aug\u013cu sul\u0101m, di\u0113tu.<\/p>\n

Zem\u0101k sniegtas slim\u012bbas un atbilsto\u0161\u0101s receptes, p\u0113c kur\u0101m var vad\u012bties gan \u0101rsti terapeiti, gan parasti cilv\u0113ki. Tikai \u0101rstam, kuram ir licence \u0101rst\u0113t, ir ties\u012bbas diagnostic\u0113t slim\u012bbu un izrakst\u012bt z\u0101les pret to. Neskatoties uz veiktajiem eksperimentiem, \u0161\u012bs receptes nepretend\u0113 uz nor\u0101d\u012bjumiem. T\u0101s rad\u0101s p\u0113c dzi\u013ciem p\u0113t\u012bjumiem, kurus veica autors, medic\u012bnas zin\u0101t\u0146u doktors, profesors R.D. Poups.<\/p>\n

    \n
  • Adeno\u012bdi: 61, 1. R\u012bkles audu, mande\u013cu un adeno\u012bdu iekaisums, kas rodas, kad organism\u0101 uzkr\u0101jas p\u0101r\u0101k daudz g\u013cotu un sadal\u012b\u0161an\u0101s produktu zarn\u0101s. T\u0101 notiek, lietojot govs pienu un bez m\u0113ra \u0113dot p\u0101rtiku, kas satur cieti un cukuru.<\/li>\n
  • Aler\u0123ija: 61, 30, 1. Fizisks nemiers vai kairin\u0101jums rodas, kad organism\u0101 aizturas s\u0101r\u0146i. T\u0101d\u0113\u013c, lietojot atbilsto\u0161u p\u0101rtiku, t\u0101 aktiviz\u0113 organism\u0101 uzkr\u0101ju\u0161os toks\u012bnus. Piem\u0113ram, aler\u0123ija pret zemen\u0113m noz\u012bm\u0113, ka \u0161\u012bs ogas var pamodin\u0101t organism\u0101 eso\u0161\u0101s indes.<\/li>\n
  • Albumin\u016brija: 61, 30, 29, 1, 40, 59. Ur\u012bn\u0101 ir olbaltumvielas.<\/li>\n
  • Ang\u012bna: 61, 30, 2, 1. R\u012bkles iekaisums s\u0101kas, kad organism\u0101 uzkr\u0101jas daudz sadal\u012b\u0161an\u0101s produktu un p\u0101rtikas atlieku. Kad par\u0101d\u0101s strutojums, tas noz\u012bm\u0113, ka atliekas uzkr\u0101ju\u0161\u0101s mande\u013cu rajon\u0101. \u0160eit labi pal\u012bdz detoksik\u0101cija.<\/li>\n
  • An\u0113mija: 61, 68, 2, 28, 30, 25, 29, 31, 46, 55, 48, 85. Sarkano asins\u0137ermen\u012b\u0161u tr\u016bkumu izraisa ieradums lietot p\u0101rtiku, kur\u0101 kalcija un citu vielu atomiem nav dz\u012bv\u012bbas, piem\u0113ram: konservi, cietes un pasteriz\u0113ts piens. K\u0101du laiku tika uzskat\u012bts, ka izeja no \u0161\u0101das situ\u0101cijas ir aknu ekstrakts, un slimnieki agr\u0101k vai v\u0113l\u0101k ieg\u016bst slim\u012bbu \u2013 ak\u016btu nefr\u012btu.<\/li>\n
  • An\u016brija (apgr\u016btin\u0101ta urin\u0113\u0161ana): 30, 40, 29. To bie\u017ei izraisa neorganisk\u0101s sk\u0101be\u0146sk\u0101bes krist\u0101li, kas radu\u0161ies nier\u0113s vai ur\u012bnp\u016bsl\u012b. (skat. noda\u013cu \u201eSk\u0101be\u0146sk\u0101be”).<\/li>\n
  • Apopleksija (paral\u012bze): 61, 62, 2, 28, 39. Paral\u012bzi izraisa asinsspiediens smadzen\u0113s, kas radies asinsvadu pies\u0101r\u0146ojuma d\u0113\u013c: neorganisk\u0101 kalcija d\u0113\u013c, kas rodas, ilgus gadus bez m\u0113ra lietojot cietes un koncentr\u0113tu p\u0101rtiku. Viens no galvenajiem c\u0113lo\u0146iem \u2013 zarnu apak\u0161\u0113j\u0101s da\u013c\u0101s uzkr\u0101jas un izdal\u0101s toks\u012bni. Att\u012bro\u0161\u0101s klizmas un stingra svaiga augu p\u0101rtika, katru dienu izdzerot litru un vair\u0101k sulu, dos \u013coti daudz labuma.<\/li>\n
  • Apendic\u012bts: 1, 2, 30, 61. Akl\u0101s zarnas iekaisums s\u0101kas, kad resnaj\u0101 zarn\u0101 uzkr\u0101jas \u013coti daudz atlieku. Akl\u0101 zarna ir dziedzeris, kas ra\u017eo sekr\u0113ciju, kura neitraliz\u0113 puvi resnaj\u0101 zarn\u0101 un bakt\u0113riju patog\u0113no darb\u012bbu. Tas var negat\u012bvi ietekm\u0113t tiev\u0101s zarnas. Akl\u0101 zarna ir aizsargdziedzeris. Lai izvair\u012btos no bezj\u0113dz\u012bgas oper\u0101cijas, labus rezult\u0101tus var sasniegt ar bie\u017e\u0101m klizm\u0101m (ar 15-20 min\u016b\u0161u p\u0101rtraukumiem), kas izvada s\u0101r\u0146us. T\u0101tad vienlaikus tiek nov\u0113rstas ar\u012b briesmas un s\u0101pes.<\/li>\n
  • Art\u0113rijas, arterioskleroze utt.: 61, 2, 80, 28, 55. Kad p\u0101rtik\u0101 tr\u016bkst organisk\u0101 un ir p\u0101r\u0101k daudz neorganisk\u0101 kalcija, asinsvadi zaud\u0113 elast\u012bbu, un asinis sarec v\u0113n\u0101s. Neorganiskais kalcijs elast\u012bg\u0101s asinsvadu sieni\u0146as p\u0101rv\u0113r\u0161 ciet\u0101s caurul\u012bt\u0113s. Tikai pati daba var iz\u0101rst\u0113t \u0161o slim\u012bbu ar nosac\u012bjumu, ja akt\u012bvi darbosies pats slimnieks.<\/li>\n
  • Artr\u012bts: 22, 61, 6, 37, 30. T\u0101s ir neorganisk\u0101 kalcija nogulsnes loc\u012btavu skrim\u0161\u013cos p\u0101rm\u0113r\u012bgas koncentr\u0113tu og\u013chidr\u0101tu lieto\u0161anas d\u0113\u013c (skat. noda\u013cu par to).<\/li>\n
  • Astma: 61, 11. \u013boti apgr\u016btin\u0101ta elpo\u0161ana, g\u013cot\u0101m uzkr\u0101joties bronhu ce\u013cos. Slimnieki, kas neignor\u0113 DABAS likumus, bez liel\u0101m gr\u016bt\u012bb\u0101m atsak\u0101s no \u0113dieniem un dz\u0113rieniem, no kuriem veidojas g\u013cotas. Pat piln\u012bb\u0101 iz\u0101rst\u0113jies no astmas, slimnieks var atkal ar to saslimt, ja lietos daudz baltmaizes, piena un t\u0101 produktu. Gandr\u012bz katra koncentr\u0113ta og\u013chidr\u0101tus saturo\u0161a p\u0101rtika un piena produkti (biezpiens, siers utt.) var izrais\u012bt astmu. Astmas c\u0113lonis \u2013 g\u013cotas. (Lasiet noda\u013cu par m\u0101rrutkiem).<\/li>\n
  • Astigmatisms: 1, 61, 30, 50. Ar \u0161o slim\u012bbu saslimst, kad acs optisk\u0101s sist\u0113mas baro\u0161anai pietr\u016bkst organisko atomu, kad uzkr\u0101jas s\u0101r\u0146i org\u0101nos un dziedzeros, kas tie\u0161i ietekm\u0113 acis. Aknas, \u017eultsp\u016bslis, aizku\u0146\u0123a dziedzeris, vairogdziedzeris un resn\u0101 zarna \u2013 tie ir tie org\u0101ni un dziedzeri, kuriem neefekt\u012bvi darbojoties, rodas da\u017e\u0101di acs optisk\u0101s sist\u0113mas trauc\u0113jumi.<\/li>\n
  • Afonija (piln\u012bgs balss zudums): 61, 1, 48, 53.<\/li>\n
  • Acidoze: 61, 30. Toksiska organisma st\u0101voklis, kas rodas tad, kad tiek lietota p\u0101rtika, kas galvenok\u0101rt sast\u0101v no koncentr\u0113t\u0101m ciet\u0113m, cukura un ga\u013cas, resnaj\u0101 zarn\u0101 uzkr\u0101jas s\u0101r\u0146i un sadal\u012b\u0161an\u0101s produkti. Lietot sodas bikarbon\u0101tu \u0161\u012b st\u0101vok\u013ca atvieglo\u0161anai ir nesapr\u0101t\u012bgi un kait\u012bgi, jo \u0161\u012b neorganisk\u0101 viela laika gait\u0101 var iek\u013c\u016bt galvas smadze\u0146u rajon\u0101 un to boj\u0101t (palasiet noda\u013cu \u201eSpin\u0101tu sula”).
    \nAcidozi var izrais\u012bt ar\u012b gar\u012bgi trauc\u0113jumi: dusmas, nemiers, bailes, skaud\u012bba utt. \u0160aj\u0101 gad\u012bjum\u0101 nepiecie\u0161ams gar\u012bgais l\u012bdzsvars. J\u0101iem\u0101c\u0101s atsl\u0101bin\u0101ties!<\/li>\n
  • Acu slim\u012bba: 1, 61, 50. (Lasiet paragr\u0101fu par kataraktu un noda\u013cu par cigori\u0146u sulu).<\/li>\n
  • Baltie izdal\u012bjumi: 61, 11, 30, 2, 40, 41, 60, 59. Sievietes dzimumorg\u0101nos un kan\u0101los uzkr\u0101jas daudz g\u013cotu.<\/li>\n
  • Leikoze (balto asins\u0137ermen\u012b\u0161u v\u0113zis): 1, 26, 48, 53. Strauji augo\u0161ie baltie asins\u0137ermen\u012b\u0161i izn\u012bcina sarkanos asins\u0137ermen\u012b\u0161us. T\u0101 notiek, kad organism\u0101 tr\u016bkst organisko atomu \u2013 cilv\u0113ks lieto daudz v\u0101r\u012btas p\u0101rtikas, cie\u0161u, cukura, ga\u013cas, nepietiekami svaigu aug\u013cu, d\u0101rze\u0146u un svaigu sulu.<\/li>\n
  • Slikta elpa mut\u0113: 61. Rodas organism\u0101 aiztur\u0113to p\u0101rtikas atlieku d\u0113\u013c. T\u0101s izvada oksid\u0101cija.<\/li>\n
  • Bronh\u012bts: 61, 45, 11, 30, 1, 37, 60, 41. Bronhu cauru\u013cu iekaisums, kad organism\u0101 uzkr\u0101jas daudz g\u013cotu. T\u0101 organisms m\u016bs br\u012bdina. Kad \u0161\u0101ds br\u012bdin\u0101jums tiek ignor\u0113ts, organisms var paaugstin\u0101t savu temperat\u016bru \u0161o s\u0101r\u0146u izvad\u012b\u0161anai. Ja ar\u012b turpm\u0101k neiev\u0113rosim \u0161o br\u012bdin\u0101jumu un ne\u0137ersimies pie sava organisma att\u012br\u012b\u0161anas, tad daba apvelt\u012bs m\u016bs ar mikrobiem un bakt\u0113rij\u0101m, kas s\u0101ks t\u012br\u012b\u0161anu. Tas izrais\u012bs v\u0113l liel\u0101kas kaites: saaukst\u0113\u0161anos, gripu vai plau\u0161u karsoni. Interesanti nov\u0113rot, cik \u0101tri \u0161\u0101di slimnieki atvese\u013cojas p\u0113c zarnu skalo\u0161anas ar klizm\u0101m vai detoksik\u0101cijas (lasiet noda\u013cu par detoksik\u0101ciju).<\/li>\n
  • Bronzas slim\u012bba: 3, 6, 12, 25, 74, 80. Kad organism\u0101 nav organisk\u0101 n\u0101trija un uzkr\u0101jas p\u0101r\u0101k daudz sadal\u012b\u0161an\u0101s produktu, tiek trauc\u0113ta virsnieru dziedzeru darb\u012bba. Organism\u0101 ievad\u012bts nokautu dz\u012bvnieku dziedzeru ekstrakts nevar iz\u0101rst\u0113t \u0161o slim\u012bbu. Daudziem slimniekiem, iev\u0113rojot stingri svaigu augu di\u0113tu, kur\u0101 bija daudz n\u0101trija un maz k\u0101lija, bija liels labums. Slimojot ar \u0161o slim\u012bbu, \u012bpa\u0161i nepiecie\u0161ami sal\u0101ti (lasiet noda\u013cu par \u0161iem d\u0101rze\u0146iem).<\/li>\n
  • Burs\u012bts: 86, 30, 61. Tiek trauc\u0113ta loc\u012btavu sm\u0113rvielas \u2013 sinovija \u2013 ra\u017eo\u0161ana. Katru dienu \u0113dot avokado aug\u013cus, \u0161\u012b slim\u012bba izzud\u012bs.<\/li>\n
  • Botulisms: 15, 66. V\u0101rot \u0113dienu uz l\u0113nas uguns, ejot boj\u0101 botulisma bakt\u0113rijas izdala ind\u012bgas g\u0101zes. Stipras botulisma indes bie\u017ei ir konserv\u0113tos produktos, kad \u0161\u012bs bakt\u0113rijas v\u0101rot netiek piln\u012bb\u0101 izn\u012bcin\u0101tas. \u0160\u012bs indes var b\u016bt ar\u012b desi\u0146\u0101s, ga\u013cas un zivju produktos. Saind\u0113\u0161an\u0101s gad\u012bjum\u0101 j\u0101v\u0113r\u0161as pie \u0101rsta.
    \nPast\u0101v\u012bgi j\u0101atceras, ka svaigas d\u0101rze\u0146u sulas ir dz\u012bva p\u0101rtika, kas nepiecie\u0161ama cilv\u0113kiem.<\/li>\n
  • Hod\u017ekina slim\u012bba (limf\u0101tisk\u0101s sist\u0113mas v\u0113zis): 61, 27, 29, 46. Limf\u0101tiskie mande\u013cu dziedzeri piet\u016bkst, trauc\u0113joties liesas darb\u012bbai nepilnv\u0113rt\u012bgas p\u0101rtikas d\u0113\u013c. \u0100rst\u0113jot ar rentgena un radioakt\u012bvajiem stariem, var nodar\u012bt nelabojamu kait\u0113jumu. Detoksik\u0101cija un svaiga, labi sabalans\u0113ta augu p\u0101rtika, k\u0101 ar\u012b papildus dzertas svaigas sulas pal\u012bdz atbr\u012bvoties no \u0161\u012bs slim\u012bbas.<\/li>\n
  • Horeja: 61, 2, 30, 20. Detoksik\u0101cija ir pirmais solis, un tiek sasniegti lieliski rezult\u0101ti, ja turpina \u0113st svaigus aug\u013cus, d\u0101rze\u0146us un riekstus (jebk\u0101dus).<\/li>\n
  • Cist\u012bts: 30, 61, 40, 29, 51. Ur\u012bnp\u016b\u0161\u013ca iekaisums (skat. paragr\u0101fu \u201eur\u012bnp\u016b\u0161\u013ca slim\u012bbas”).<\/li>\n
  • Zobu boj\u0101\u0161an\u0101s: 61, 48, 55, 46, 1. T\u0101 s\u0101kas, kad p\u0101rtik\u0101 tr\u016bkst organisko dz\u012bvo atomu, kas nepiecie\u0161ami zobu baro\u0161anai. Galvenais c\u0113lonis \u2013 bez m\u0113ra lietoti piena produkti, cietes un cukurs.<\/li>\n
  • Diab\u0113ts: 61, 2, 57, 40, 84, 55. Aizku\u0146\u0123a dziedzeris nesp\u0113j uz\u0146emt og\u013chidr\u0101tus p\u0101r\u0101k liela koncentr\u0113tas cietes un cukura daudzuma d\u0113\u013c p\u0101rtik\u0101 (lasiet noda\u013cu par za\u013caj\u0101m pupi\u0146\u0101m, kur run\u0101ts par insul\u012bna injekcij\u0101m).<\/li>\n
  • Kolikas: 61, 30. S\u0101pes v\u0113dera rajon\u0101 rodas, uzkr\u0101joties s\u0101r\u0146iem un g\u0101z\u0113m organism\u0101, kad \u0113dam nepareizi kombin\u0113tu p\u0101rtiku. B\u0113rni, kas baroti ar svaigu augu p\u0101rtiku un sul\u0101m, nej\u016bt kolikas. Klizmas pal\u012bdz \u0101tri nov\u0113rst v\u0113dera s\u0101pes.<\/li>\n
  • Difterija: 61, 2, 40, 30, 47. Slim\u012bbu izraisa difterijas n\u016bji\u0146as. To, difterijas n\u016bji\u0146u, baro\u0161an\u0101s vide ir organism\u0101 uzkr\u0101ju\u0161\u0101s atliekas, kad organisms nesp\u0113j t\u0101s izvad\u012bt, k\u0101 ar\u012b daudz\u0101s neuz\u0146emt\u0101s, neorganisk\u0101s p\u0101rtikas, pirm\u0101m k\u0101rt\u0101m cie\u0161u, d\u0113\u013c. T\u012br\u0101 organism\u0101 un asin\u012bs difterijas n\u016bji\u0146as nevar eksist\u0113t.<\/li>\n
  • N\u0101trene (v\u0113jbakas): 61, 2, 30, 15, 1. Organism\u0101 paaugstin\u0101ts sk\u0101bums, tas cen\u0161as normaliz\u0113ties, izvadot nevajadz\u012bg\u0101s vielas caur \u0101du (skat. \u201eAler\u0123ija”).<\/li>\n
  • Dizent\u0113rija: 6, 61, 30, 1. Caureja, kas s\u0101kusies, uzkr\u0101joties g\u013cot\u0101m un cit\u0101m atliek\u0101m. Klizmas, bet da\u017ereiz ar\u012b detoksik\u0101cija, p\u0113c tam dien\u0101 izdzerot 2-3 litrus svaigu sulu, dod lieliskus rezult\u0101tus.<\/li>\n
  • Zilo\u0146kaite: 61, 30, 32, 40. Limf\u0101tisko dziedzeru iekaisums un nosprosto\u0161an\u0101s organism\u0101 uzkr\u0101ju\u0161os atlieku d\u0113\u013c.<\/li>\n
  • Ekz\u0113ma: 61, 30, 32, 40. \u0100das iekaisums augsta sk\u0101buma d\u0113\u013c limf\u0101tiskajos dziedzeros. Turkl\u0101t atliekas tiek izvad\u012btas caur \u0101das por\u0101m, nevis caur nier\u0113m un zarn\u0101m (lasiet noda\u013cu par furunkuliem).<\/li>\n
  • Emfiz\u0113ma: 87. (\u0160is v\u0101rds noz\u012bm\u0113 \u201euzp\u016bst”). Audos uzkr\u0101jas gaiss vai g\u0101zes, parasti plau\u0161\u0101s, bet var uzkr\u0101ties ar\u012b citos audos, kuros parasti gaisa nedr\u012bkst b\u016bt.<\/li>\n
  • Encefal\u012bts: 16, 30, 40, 37. Galvas smadze\u0146u iekaisums, trauc\u0113joties nervu sist\u0113mai. Daudzk\u0101rt\u0113jas klizmas, 60 grami p\u0113ters\u012b\u013cu tr\u012bs reizes dien\u0101 (no r\u012bta, pusdien\u0101s un vakar\u0101), k\u0101 ar\u012b nor\u0101d\u012bt\u0101s sulas pal\u012bdz p\u0101rvar\u0113t slim\u012bbu (tom\u0113r oblig\u0101ti j\u0101\u0113d svaiga augu p\u0101rtika).<\/li>\n
  • Epilepsija: 61, 15, 2, 30, 40. Nervu spazmas, kuras izraisa toks\u0113mija un nervu sist\u0113mas bado\u0161an\u0101s. To da\u017ek\u0101rt var izrais\u012bt resnaj\u0101 zarn\u0101 eso\u0161ie t\u0101rpi. T\u0101 notika ar jaunu 24 gadus vecu sievieti. P\u0113c 28 r\u016bp\u012bg\u0101m resn\u0101s zarnas skalo\u0161an\u0101m izn\u0101ca daudz t\u0101rpu. P\u0113c v\u0113l da\u017e\u0101m skalo\u0161an\u0101m vi\u0146as resn\u0101 zarna piln\u012bb\u0101 att\u012br\u012bj\u0101s, un epilepsijas l\u0113kmes vairs neatk\u0101rtoj\u0101s. T\u0101 var b\u016bt sakrit\u012bba, bet l\u012bdz\u012bgu gad\u012bjumu bija daudz.<\/li>\n
  • Fistula: 61, 11, 30, 1. Slim\u012bba rodas, organism\u0101 uzkr\u0101joties daudz\u0101m g\u013cot\u0101m, kas veidojas, lietojot pasteriz\u0113tu pienu, cieti, cukuru.<\/li>\n
  • Fleb\u012bts: 61, 2, 30. V\u0113nu iekaisums, organism\u0101 uzkr\u0101joties daudz kalcija, cietes un atlieku.<\/li>\n
  • Galvass\u0101pes: 61, 2, 30, 55, 15. Viena no 200 paz\u012bm\u0113m tam, ka organisms ir p\u0101rslogots ar atliek\u0101m. Organisms br\u012bdina, ka to nepiecie\u0161ams r\u016bp\u012bgi izt\u012br\u012bt, atjaunot norm\u0101lu asins sast\u0101vu un likvid\u0113t p\u0101r\u0101k lielu spiedienu galvas rajon\u0101.<\/li>\n
  • Galvas reibonis: 30, 61, 2, 1. S\u0101r\u0146iem uzkr\u0101joties, organisms zaud\u0113 l\u012bdzsvaru (lasiet noda\u013cu par detoksik\u0101ciju, kas daudziem pal\u012bdz\u0113ja atbr\u012bvoties no galvas reibo\u0146a).<\/li>\n
  • Gastr\u012bts: 61, 15, 30. Trauc\u0113jumi p\u0101r\u0101k liela g\u0101zu daudzuma d\u0113\u013c, kas rodas, \u0113dot nepareizi kombin\u0113tu p\u0101rtiku. Visi miltu izstr\u0101d\u0101jumi, putraimi un cukurs var izrais\u012bt gastr\u012btu, bet alkohols to izdara \u0101tr\u0101k nek\u0101 jebkur\u0161 no min\u0113tajiem produktiem. Karst\u0101s m\u0113rces, kas satur asos piparus, sinepes, eti\u0137i, k\u0101 ar\u012b tabaka utt. ar\u012b izraisa gastr\u012btu. Svaiga augu p\u0101rtika, \u013coti smalki sagriezta vai samalta ga\u013cas ma\u0161\u012bn\u0101, ir iev\u0113rojami noder\u012bg\u0101ka nek\u0101 v\u0101r\u012bta.<\/li>\n
  • Dzelte: 61, 30, 29, 40, 1. Slim\u012bbas c\u0113lonis \u2013 aknu p\u0101rslodze, tad \u017eulti limf\u0101tisk\u0101 sist\u0113ma izvada caur \u0101das por\u0101m.<\/li>\n
  • Gonoreja: 61, 15, 30, 40, 76, 79. Ar gonoreju saslimst, kad dzimumorg\u0101nu rajon\u0101 vairojas gonokoku n\u016bji\u0146as. \u0160\u012bs bakt\u0113rijas vairojas pies\u0101r\u0146ot\u0101s asin\u012bs un organism\u0101 uzkr\u0101ju\u0161aj\u0101s atliek\u0101s. Fran\u010du medi\u0137i konstat\u0113ja, ka labus rezult\u0101tus dod sandalkoka e\u013c\u013ca.<\/li>\n
  • Gripa: 61, 11, 2, 30. Ar gripu saslimst, kad organism\u0101 uzkr\u0101jas \u013coti daudz p\u0101rtikas atlieku un vielmai\u0146as produktu. Patog\u0113naj\u0101m bakt\u0113rij\u0101m t\u0101 ir laba bar\u012bba un piem\u0113rota vide vairo\u0161anai. T\u0101s galvenok\u0101rt ietekm\u0113 elpo\u0161anas org\u0101nus. Paaugstin\u0101s temperat\u016bra, nov\u0101jin\u0101s nervu sist\u0113ma un viss organisms.<\/li>\n
  • K\u0101ju s\u0113n\u012b\u0161u slim\u012bbas: 61, 30, 1. Bakt\u0113rijas vairojas milz\u012bgos daudzumos un tikai veicina \u0161\u012bs slim\u012bbas saasin\u0101\u0161anos. Slim\u012bba nep\u0101riet, kam\u0113r k\u0101j\u0101s saglab\u0101jas paaugstin\u0101ts sk\u0101bums, un to veicina biezzo\u013cu apavi, kas trauc\u0113 izvad\u012bt sk\u0101bes toks\u012bnus. Tie izkl\u012bst, labi v\u0113dinot k\u0101jas.<\/li>\n
  • Goiters (Bazedova slim\u012bba): 61, 59, 2. (Dzerot sulas, pievienot \u00bc t\u0113jkarotes a\u013c\u0123u vai j\u016bras k\u0101postu pulvera). Kad p\u0101rtik\u0101 tr\u016bkst organisk\u0101s bar\u012bbas, palielin\u0101s vairogdziedzeris. Lietot \u0137\u012bmiskos joda prepar\u0101tus ir kait\u012bgi organismam, jo tie ir neorganiski un agr\u0101k vai v\u0113l\u0101k var boj\u0101t organisma audus. Lab\u0101kais organiskais jods ir j\u016bras a\u013c\u0123\u0113s un j\u016bras k\u0101postos (skat. noda\u013cu par j\u016bras a\u013c\u0123\u0113m).<\/li>\n
  • Hemoro\u012bdi: 62, 61, 2. Kad p\u0101rtik\u0101 lieto p\u0101r\u0101k daudz maizes, putraimu un citu produktu, kas satur cieti, taisn\u0101s zarnas apak\u0161\u0113j\u0101s da\u013cas asinsvadu nedz\u012bvajos galos s\u0101k rec\u0113t asins fibr\u012bns. Hemoro\u012bdu likvid\u0113\u0161ana \u0137irur\u0123isk\u0101 ce\u013c\u0101 vai ar elektrisko adatu ir lieliska nodarbe visiem, iz\u0146emot pacientu. Recid\u012bvs \u0161aj\u0101 zi\u0146\u0101 agr\u0101k vai v\u0113l\u0101k ir neizb\u0113gams, ja nav likvid\u0113ts c\u0113lonis \u2013 proti, atliekas asin\u012bs.<\/li>\n
  • Hipertonija: 61, 2, 30, 15. Asinsvadu pies\u0101r\u0146ojuma sekas. Vien\u012bgais ce\u013c\u0161, pa kuru s\u0101r\u0146i un toks\u012bni var nok\u013c\u016bt asin\u012bs, ir: 1) injekcijas un iek\u0161\u0137\u012bgi lietojamas z\u0101les; 2) neorganisko vielu nogulsnes asin\u012bs, kas uzkr\u0101jas, lietojot v\u0101r\u012btu un konserv\u0113tu p\u0101rtiku, \u012bpa\u0161i koncentr\u0113tu cieti un cukuru; 3) uzkr\u0101ju\u0161ies s\u0101r\u0146i izvadorg\u0101nos un ce\u013cos. Augstu asinsspiedienu da\u017e\u0101s \u0123imen\u0113s nevajadz\u0113tu skaidrot ar iedzimt\u012bbu, k\u0101 daudzi k\u013c\u016bdaini dom\u0101. Galvenais augsta spiediena c\u0113lonis, k\u0101 par\u0101d\u012bja p\u0113t\u012bjumi, ir \u0113sta v\u0101r\u012bta un konserv\u0113ta p\u0101rtika.<\/li>\n
  • Nieru slim\u012bbas: 30, 61, 40, 29, 59. (Liela ur\u012bna uzkr\u0101\u0161an\u0101s utt.) Rodas, slikti un nepietiekami izvadot no organisma ga\u013cas produktu sadal\u012b\u0161an\u0101s atliekas. Galvenais nieru slim\u012bbas izrais\u012bt\u0101js ir ar\u012b alus, v\u012bni un li\u0137ieri.<\/li>\n
  • Nierakme\u0146i: 23 (1 citrons karsta \u016bdens gl\u0101z\u0113), 30, 61, 40, 29, 28, 59. Izraisa neorganisk\u0101s vielas, galvenok\u0101rt kalcijs, kas atrodas koncentr\u0113t\u0101s ciet\u0113s.<\/li>\n
  • Impotence: 15, 1, 30, 27, 40, 31, 59. Nesp\u0113ja veikt dzimumaktu un vairoties.<\/li>\n
  • Izkais\u012bt\u0101 skleroze: 61, 40, 59, 2, 1. St\u0101voklis, kad nervu un smadze\u0146u (galvas un muguras) \u0161\u016bnu bado\u0161an\u0101s d\u0113\u013c tiek grauta nervu sist\u0113ma. \u0160\u012b slim\u012bba \u013coti spilgti pier\u0101da, k\u0101da graujo\u0161a ietekme ir p\u0101rtik\u0101 lietotaj\u0101m ciet\u0113m un putraimiem. 50 nov\u0113rojumu gados nebija gad\u012bjuma, ka piln\u012bb\u0101 izvese\u013cotos slimnieks, kur\u0161 lieto maizi, putraimus vai citu cieti saturo\u0161u p\u0101rtiku. Daudzi pamaz\u0101m atvese\u013coj\u0101s, \u0113dot tikai svaigu augu p\u0101rtiku un katru dienu izdzerot l\u012bdz trim litriem svaigu sulu, vienlaikus bie\u017ei skalojot resno zarnu.<\/li>\n
  • Tr\u016bce: 61, 1, 2, 15, 30. K\u0101da iek\u0161\u0113j\u0101 org\u0101na p\u0101rvieto\u0161an\u0101s no savas norm\u0101l\u0101s vietas piln\u012bb\u0101 vai da\u013c\u0113ji. C\u0113lonis \u2013 nepietiekama org\u0101nus aptvero\u0161o audu elast\u012bba.<\/li>\n
  • Drudzis (augsta temperat\u016bra): 22, 23, 24. Kad \u0137erme\u0146a temperat\u016bra paaugstin\u0101s virs norm\u0101l\u0101s. T\u0101 ir paz\u012bme, ka organisms m\u0113\u0123ina \u201esadedzin\u0101t” uzkr\u0101ju\u0161\u0101s atliekas. Kad organism\u0101 nav p\u0101r\u0101k liela atlieku daudzuma, \u0161\u016bnas labi barojas, tad ar\u012b augsta temperat\u016bra nav vajadz\u012bga. Daudzk\u0101rt tika nov\u0113rots, ka detoksik\u0101cija un klizmas \u0101rk\u0101rt\u012bgi \u012bs\u0101 laik\u0101 pazemina augstu temperat\u016bru l\u012bdz norm\u0101lai.<\/li>\n
  • Katalepsija: 61, 2, 40, 30. Slikti barojot nervu \u0161\u016bnas, saciet\u0113 musku\u013ci.<\/li>\n
  • Katarakta: 61, 50, 1, 40, 30. Uz acs l\u0113cas par\u0101d\u0101s necaursp\u012bd\u012bga pl\u0113v\u012bte, kad p\u0101rtik\u0101 tr\u016bkst organisko elementu, kas baro acs optiskos nervus un musku\u013cus. Lai gan oper\u0101cija da\u017ereiz \u012bslaic\u012bgi atvieglo slim\u012bbu, dabisk\u0101s metodes, bez \u0161aub\u0101m, dod liel\u0101ku un ilg\u0101ku labumu nek\u0101 meistar\u012bg\u0101k\u0101s oper\u0101cijas. Protams, ja cietu\u0161ais izpilda visas higi\u0113nas \u0101rsta pras\u012bbas (lasiet noda\u013cu \u201eCigori\u0146u sula”).<\/li>\n
  • Katars: 61, 11, 30, 41, 60. Kad organisms nesp\u0113j uz\u0146emt produktus un koncentr\u0113tu cieti, g\u013cot\u0101da izdala daudz izdal\u012bjumu.<\/li>\n
  • Aknu ciroze: 1, 61, 30. \u0112dot p\u0101rtiku, kas bag\u0101ta ar cieti, \u012bpa\u0161i baltos miltus, tiek p\u0101rslogotas aknas un saciet\u0113 aknu audi.<\/li>\n
  • Aknu slim\u012bbas: 30, 61, 1, 29. Rodas, lietojot daudz v\u0101r\u012btu un koncentr\u0113tu cie\u0161u, cukura, tauku un ga\u013cas. Alus, v\u012bni un li\u0137ieri ar\u012b ir galvenie aknu slim\u012bbu c\u0113lo\u0146i.<\/li>\n
  • Klimakss: 61, 32, 73, 30, 2. Sods sieviet\u0113m par to, ka \u0113d kait\u012bgu p\u0101rtiku, kas nesp\u0113j barot asinis un org\u0101nus t\u0101, lai tie \u0101tri un piln\u012bb\u0101 atjaunotos.<\/li>\n
  • Kol\u012bts: 61, 30, 1. Resn\u0101s zarnas iekaisums s\u0101kas no aizciet\u0113jumiem un nervozit\u0101tes. Tas, protams, trauc\u0113 p\u0101rtikas gremo\u0161anu. Tom\u0113r galvenais kol\u012bta ra\u0161an\u0101s c\u0113lonis \u2013 dz\u012bvas organisk\u0101s p\u0101rtikas tr\u016bkums, kas nepiecie\u0161ama pareizai resn\u0101s zarnas darb\u012bbai (skat. noda\u013cu \u201eSk\u0101be\u0146sk\u0101be” un \u201eSpin\u0101ti”). Atk\u0101rtoju, v\u0101r\u012bta p\u0101rtika sast\u0101v no nedz\u012bviem atomiem, kas nesp\u0113j barot un atjaunot organisma \u0161\u016bnas un audus. Mums j\u0101atceras, ka jebkur\u0161 piens veicina g\u013cotu veido\u0161anos. T\u0101p\u0113c tas j\u0101lieto sapr\u0101t\u012bgi un gal\u0113jos gad\u012bjumos. Noskaidrots, ka v\u0101r\u012bta p\u0101rtika t\u0101 viet\u0101, lai normaliz\u0113tu resn\u0101s zarnas darb\u012bbu, dod pret\u0113ju efektu. Labi sar\u012bv\u0113ti burk\u0101ni un citi d\u0101rze\u0146i un aug\u013ci, pagatavotas svaigas sulas lielos daudzumos dos vair\u0101k labuma. Klizmas, slimojot ar kol\u012btu, ir \u013coti noder\u012bgas. Pret klizm\u0101m noska\u0146oti ir tie, kuriem t\u0101s visvair\u0101k vajadz\u012bgas, tikai vi\u0146i nav pietiekami iepazinu\u0161ies ar uztura un atlieku izvad\u012b\u0161anas fiziolo\u0123iju. Bailes, ka klizmas k\u013c\u016bst par ieradumu, ar\u012b ir balst\u012btas zin\u0101\u0161anu tr\u016bkum\u0101. T\u012br\u012bba \u2013 vai iek\u0161\u0113ja, vai \u0101r\u0113ja \u2013 nekad nekait\u0113.<\/li>\n
  • Konjunktiv\u012bts: 61, 50, 1, 59. Acs radzenes iekaisums.<\/li>\n
  • Klepus: Klepojot organisms m\u0113\u0123ina izvad\u012bt g\u013cotas no elpo\u0161anas ce\u013ciem (lasiet noda\u013cu \u201eSaaukst\u0113\u0161an\u0101s”). R\u012bkles skalo\u0161ana ar t\u012bru citronu sulu vai at\u0161\u0137aid\u012btu ar \u016bdeni var mazin\u0101t klepu.<\/li>\n
  • Asinsvadu tromboze: 11, 61, 30. (lasiet par \u201eTrombozi”).<\/li>\n
  • Stenokardija: 61, 2, 30. Sirds musku\u013cu vai v\u0101rstu\u013cu slim\u012bba, kuru izraisa s\u0101r\u0146i asin\u012bs, bet bie\u017ei t\u0101 rodas ar\u012b g\u0101zu spiediena d\u0113\u013c resnaj\u0101 zarn\u0101.<\/li>\n
  • Kurlums: 61, 11, 40, 41. Bie\u017ei slim\u012bbas c\u0113lonis ir g\u013cotas dzirdes kan\u0101los. Da\u017ereiz tas rodas, kad galvaskaus\u0101 tiek saspiesti nervi un asinsvadi, kas savienoti ar dzirdes org\u0101niem.<\/li>\n
  • Laring\u012bts: 61, 1, 30, 15. Elpo\u0161anas ce\u013cu iekaisums, uzkr\u0101joties s\u0101r\u0146iem organism\u0101.<\/li>\n
  • Dziedzeri: Katrs organisma dziedzeris ir attiec\u012bgi saist\u012bts ar citu. Dziedzeri viens otru stimul\u0113, nom\u0101c vai kaut k\u0101d\u0101 veid\u0101 regul\u0113. Ir mu\u013c\u0137\u012bgi iz\u0146emt mandeles, neapzinoties, k\u0101 \u0161\u012b oper\u0101cija var ietekm\u0113t organismu. Vajadz\u0113tu zin\u0101t, k\u0101 pareizi barot dziedzerus, lai starp tiem nostabiliz\u0113tos l\u012bdzsvars. Nav lieki ar\u012b zin\u0101t sulas, kuras tos visefekt\u012bv\u0101k baro.<\/li>\n
  • Dzimumorg\u0101nu slim\u012bbas: 61, 30, 2, 15, 40, 29, 28. P\u0101rm\u0113r\u012bga t\u0101das p\u0101rtikas lieto\u0161ana, kur\u0101 nav pietiekami organisko bar\u012bbas vielu, k\u0101 ar\u012b uzkr\u0101ju\u0161\u0101s atliekas, kas veicina mikrobu vairo\u0161anos, var izrais\u012bt dzimumorg\u0101nu iekaisumu un nov\u0101jin\u0101\u0161anos, trauc\u0113t to funkcijas.<\/li>\n
  • Mal\u0101rija: 61, 11, 1, 30, 41, 15. Asins pies\u0101r\u0146ojuma un p\u0101r\u0101k liela atlieku uzkr\u0101juma organism\u0101 patolo\u0123isks rezult\u0101ts. Kad cilv\u0113ks dz\u012bvo pies\u0101r\u0146ot\u0101 un nevesel\u012bg\u0101 vid\u0113, dz\u012bvnieku paraz\u012bti un mikrobi var vairoties un dz\u012bvot vi\u0146a organism\u0101. Kad cilv\u0113ka organisms ir p\u0101rs\u0101tin\u0101ts ar hin\u012bnu, atabr\u012bnu un cit\u0101m z\u0101l\u0113m, nepiecie\u0161ama detoksik\u0101cija.<\/li>\n
  • Mastoid\u012bts: 61, 32, 2. G\u013cotu uzkr\u0101\u0161an\u0101s galvaskausa mastoid\u0101laj\u0101 da\u013c\u0101, aiz auss, izraisa iekaisumu. Ja b\u0113rnam dosim daudz govs piena, \u012bpa\u0161i pasteriz\u0113ta, un daudz baltmaizes, putraimu, cepumu un citas miltu p\u0101rtikas, vi\u0146\u0161 var saslimt ar mastoid\u012btu.
    \nLab\u0101kais veids, k\u0101 izvair\u012bties no \u0161\u012bs slim\u012bbas \u2013 izsl\u0113gt no uztura \u0161\u0101du p\u0101rtiku (skat. paragr\u0101fu \u201eSaaukst\u0113\u0161an\u0101s”).<\/li>\n
  • Mazasin\u012bba: 61, 68, 2, 28, 30, 25, 29, 31, 46, 55, 48, 85. Tas ir sarkano asins\u0137ermen\u012b\u0161u nepietiekam\u012bba organism\u0101. Rodas, lietojot konservus, koncentr\u0113tu cieti, pasteriz\u0113tu pienu un citus p\u0101rtikas produktus, kuros kalcija un citu vielu atomi ir zaud\u0113ju\u0161i dz\u012bv\u012bbu, jo p\u0101rtika tika apstr\u0101d\u0101ta augst\u0101 temperat\u016br\u0101.<\/li>\n
  • Melanholija: 61, 7, 2, 30, 15, 37. Toksisks organisma st\u0101voklis un izsmelta nervu sist\u0113ma, kas izraisa dr\u016bmas domas. Nav pa\u0161pa\u013c\u0101v\u012bbas.<\/li>\n
  • Mening\u012bts: 61, 30, 2, 1. Uzkr\u0101joties atliek\u0101m organism\u0101, rodas meningokoku bakt\u0113rijas, kas barojas ar atliek\u0101m un vairojas. Kad organisms ir vesels, bakt\u0113rijas iet boj\u0101 no bar\u012bbas tr\u016bkuma vai iziet no \u0137erme\u0146a, nenodarot tam nek\u0101du kait\u0113jumu.<\/li>\n
  • Menstru\u0101cija: 61, 59, 30, 68, 2. (skat. noda\u013cu \u201eDziedzeri”).<\/li>\n
  • Migr\u0113na: 61, 2, 30, 15, 47, 37. Pies\u0101r\u0146otas asinis un slikti baroti nervu centri izraisa stipras s\u0101pes, parasti vien\u0101 galvas pus\u0113. \u0160\u0101ds st\u0101voklis nom\u0101c un nospie\u017e cilv\u0113ku.<\/li>\n
  • Neir\u012bts: 23, 30, 61, 40. Parasti rodas, ur\u012bnsk\u0101bes krist\u0101liem spie\u017eot musku\u013cu audus un nervus. \u0160is spiediens izraisa stipras s\u0101pes. Viens no galvenajiem c\u0113lo\u0146iem, k\u0101d\u0113\u013c rodas tik daudz ur\u012bnsk\u0101bes, ir ga\u013cas lieto\u0161ana.<\/li>\n
  • Bezmiegs: 61, 37, 30, 22. Izraisa nervu sasprindzin\u0101jums vai liels organisma sk\u0101bums.<\/li>\n
  • Bezmiegs: 61, 22, 37, 30. Rodas liela sasprindzin\u0101juma un nepietiekamas atlieku izvad\u012b\u0161anas no organisma d\u0113\u013c.<\/li>\n
  • Neiral\u0123ija: 61, 37, 30, 40. Stipras s\u0101pes slikti barota nerva rajon\u0101.<\/li>\n
  • Neirast\u0113nija: 61, 37, 2, 30, 40, 55. Funkcion\u0101la nervu sist\u0113mas depresija organisko vielu tr\u016bkuma apst\u0101k\u013cos, kas rodas ilgsto\u0161a nervu sasprindzin\u0101juma, nemiera, nogurdino\u0161a darba d\u0113\u013c.<\/li>\n
  • Nefr\u012bts: 61, 4, 30, 40, 29, 59. Nieru iekaisums liela sk\u0101bes uzkr\u0101juma d\u0113\u013c.<\/li>\n
  • Neiroze: 61, 37, 30, 40, 15. Da\u017eu nervu centru kairin\u0101jums, kad tr\u016bkst organisk\u0101 s\u0101rma.<\/li>\n
  • Neaugl\u012bba: 61, 30, 1, 2, 29, 40, 48. T\u0101 da\u017ek\u0101rt tiek skaidrota ar funkcion\u0101liem organisma trauc\u0113jumiem. Bet parasti t\u0101 rodas, ilgus gadus lietojot p\u0101rtiku, kur\u0101 nav dz\u012bvo organisko atomu, un t\u0101d\u0113\u013c organism\u0101 uzkr\u0101jas atliekas.<\/li>\n
  • Gremo\u0161anas trauc\u0113jumi (dispepsija): 61, 1, 2, 30, 15. \u0160\u012b slim\u012bba rodas liela sk\u0101buma d\u0113\u013c gremo\u0161anas trakt\u0101.<\/li>\n
  • Gremo\u0161anas trauc\u0113jumi: 23 (1 citrons karsta \u016bdens gl\u0101z\u0113), 61, 1, 30, 15. Slikti tiek sagremoti nesader\u012bgi p\u0101rtikas produkti. T\u0101 v\u0113l var notikt, kad \u0113d noraiz\u0113jies, nobijies vai citu negat\u012bvu emociju laik\u0101.<\/li>\n
  • Gr\u016btniec\u012bba. Bez \u0161aub\u0101m, tas ir vissvar\u012bg\u0101kais v\u0113l nedzimu\u0161\u0101 b\u0113rna dz\u012bves periods. Kait\u012bgie m\u0101tes ieradumi \u2013 sm\u0113\u0137\u0113\u0161ana, alkohola dzer\u0161ana \u2013 k\u0101 ar\u012b piena (\u012bpa\u0161i pasteriz\u0113ta), lielos daudzumos koncentr\u0113tu cie\u0161u un cukura lieto\u0161ana gr\u016btniec\u012bbas laik\u0101 b\u0113rnam draud ar de\u0123ener\u0101ciju vai miner\u0101lvielu tr\u016bkumu vi\u0146a organism\u0101. M\u0101tes ide\u0101l\u0101 p\u0101rtika ir svaigi aug\u013ci un d\u0101rze\u0146i. Papildus v\u0113l j\u0101dzer daudz svaigu d\u0101rze\u0146u sulu. Ja iev\u0113ro \u0161\u0101du re\u017e\u012bmu, m\u0101te un b\u0113rns j\u016btas lieliski. Pam\u0113\u0123iniet pa\u0161as! (lasiet noda\u013cu par burk\u0101nu sulu).<\/li>\n
  • Nieze: 61, 30, 15, 1. Nepat\u012bkams st\u0101voklis, kuru izraisa da\u017eas bakt\u0113rijas, kas m\u0113\u0123ina iziet no organisma caur \u0101das por\u0101m. T\u0101 veidojas fistulas, kas \u013coti niez.<\/li>\n
  • Nimfom\u0101nija: 61, 2, 30, 15, 29, 40. Nenorm\u0101la sievie\u0161u tieksme p\u0113c dzimumakta. T\u0101 rodas, bez m\u0113ra lietojot asas gar\u0161vielas, alkoholu, sm\u0113\u0137\u0113jot un nepareizi kombin\u0113jot p\u0101rtiku. Da\u017ereiz tas notiek org\u0101nu funkcion\u0101lu trauc\u0113jumu vai fiziskas anom\u0101lijas d\u0113\u013c. Viegli \u0101rst\u0113jama.<\/li>\n
  • Nogurums: 1, 61, 30. Paz\u012bme, ka organisma \u0161\u016bnas no p\u0101rtikas nesa\u0146em pietiekami (dz\u012bvu) organisko atomu, kas nepiecie\u0161ami jaunas ener\u0123ijas rad\u012b\u0161anai. Nogurums ir slim\u012bbas v\u0113stnesis. T\u0101 sekas \u2013 irst audu \u0161\u016bnas, un pak\u0101peniski organism\u0101 uzkr\u0101jas sadal\u012b\u0161an\u0101s produkti. Ja tos neizvad\u012bsim \u2013 to izdar\u012bs bakt\u0113rijas. Norm\u0101la organisma st\u0101vok\u013ca atjauno\u0161anai lab\u0101k\u0101 metode ir atp\u016bta, miegs, resn\u0101s zarnas izt\u012br\u012b\u0161ana. P\u0113c iesp\u0113jas vair\u0101k dzert svaigu sulu.<\/li>\n
  • Aptauko\u0161an\u0101s: 61, 15, 30, 42. Tauku \u0161\u016bnu un audu p\u0101rm\u0113r\u012bga uzkr\u0101\u0161an\u0101s ap org\u0101niem.<\/li>\n
  • Aptauko\u0161an\u0101s: 61, 1 30, 15, 34. \u0112dot nesader\u012bgu p\u0101rtiku, k\u0101 ar\u012b daudz cietes un cukura, veidojas p\u0101r\u0101k daudz taukaudu. Da\u017ereiz t\u0101 notiek, trauc\u0113joties dziedzeru funkcij\u0101m. (Skat. paragr\u0101fu \u201eDziedzeri”). Mums ir interesantas zi\u0146as par misteru Bentingu. Atteicies no p\u0101rtikas, kas satur cieti un taukus, un no alkohola, ieskaitot pat v\u012bnu, Bentinga kungs zaud\u0113ja 20 kg svara. Vi\u0146a viduk\u013ca apk\u0101rtm\u0113rs samazin\u0101j\u0101s par 30 cm. P\u0113c 7 gadiem vi\u0146\u0161 uzrakst\u012bja \u0161\u0101du v\u0113stuli: \u201eEs piln\u012bgi p\u0101rliecin\u0101ts varu teikt un apliecin\u0101t, ka nekad neesmu dz\u012bvojis tik labi k\u0101 tagad, izmantojot jauno uztura metodi. J\u016btos iev\u0113rojami lab\u0101k gan fiziski, gan gar\u012bgi, man ir pat\u012bkami apzin\u0101ties, ka varu pats regul\u0113t savu vesel\u012bbu un noska\u0146ojumu.”<\/li>\n
  • \u010c\u016blas (galvenok\u0101rt ku\u0146\u0123a): 61, 1, 30, 5, 37, 6. T\u0101s rodas, lietojot nesader\u012bgu p\u0101rtiku, kas izraisa r\u016bg\u0161anu un puvi. Turkl\u0101t c\u0113lonis var b\u016bt negat\u012bv\u0101s emocijas, kas nor\u0101d\u012btas noda\u013c\u0101 \u201ev\u0113zis un audz\u0113ji”.<\/li>\n
  • Orh\u012bts: 30, 61, 40, 25, 37, 59. V\u012brie\u0161u dzimumdziedzeru (s\u0113klinieku) iekaisums. To izraisa liels patolo\u0123isko vielu uzkr\u0101jums organism\u0101, k\u0101 ar\u012b perversijas.<\/li>\n
  • Osteomiel\u012bts: 1, 61, 48, 30, 43. Kaula audu ird\u0113\u0161ana, kuru pavada struto\u0161ana. Kauls, t\u0101pat k\u0101 jebkur\u0161 \u0137erme\u0146a org\u0101ns, prasa dz\u012bvu organisko p\u0101rtiku. Bez t\u0101s \u0161\u016bnas badojas, uzkr\u0101jas atliekas un kauli dr\u016bp.<\/li>\n
  • Paral\u012bze: 61, 40, 30, 6. Badojoties nervu centriem, vairs nav iesp\u0113jams kontrol\u0113t un koordin\u0113t musku\u013cus, kas veic gribas un negribas kust\u012bbas.<\/li>\n
  • Par\u0113ze (da\u013c\u0113ja paral\u012bze): 61, 2, 40, 30, 6, 47. Tr\u016bkstot nepiecie\u0161amajai organiskajai p\u0101rtikai, smadze\u0146u centri nesp\u0113j koordin\u0113t kust\u012bbas.<\/li>\n
  • Saaukst\u0113\u0161an\u0101s: 61, 11, 30, 41, 60, 23 (karst\u0101 \u016bden\u012b). Tas ir tas pats katars, tikai v\u0101j\u0101k\u0101 form\u0101. Zarnu skalo\u0161ana vai klizmas ir pirmais un oblig\u0101tais solis, lai atbr\u012bvotos no saaukst\u0113\u0161an\u0101s. Detoksik\u0101cija 3 dienas p\u0113c k\u0101rtas deva lieliskus rezult\u0101tus. Bez \u0161aub\u0101m, izvair\u012bties no saaukst\u0113\u0161an\u0101s ir visvienk\u0101r\u0161\u0101k\u0101 lieta. J\u0101izt\u012bra no organisma g\u013cotas un citi s\u0101r\u0146i un j\u0101\u0113d svaigi aug\u013ci un d\u0101rze\u0146i. Papildus j\u0101dzer svaigas sulas, un saaukst\u0113\u0161anos izraiso\u0161ais c\u0113lonis tiek nov\u0113rsts, jo dabisk\u0101 p\u0101rtika nesatur g\u013cotas. Visas z\u0101les, potes un injekcijas nes vair\u0101k pe\u013c\u0146as tiem, kas t\u0101s izraksta, bet slimniekiem t\u0101s nedod nek\u0101du labumu.<\/li>\n
  • Piel\u012bts: 30, 61, 1, 40, 29, 28, 59. Iekaisums iegur\u0146a vai nieru rajon\u0101, kas visbie\u017e\u0101k rodas, organism\u0101 uzkr\u0101joties p\u0101r\u0101k daudz ur\u012bnsk\u0101bes.<\/li>\n
  • Pioreja: 61, 1, 2, 30. Smaganu iekaisums un zobu \u013codz\u012b\u0161an\u0101s p\u0101r\u0101k liela atlieku daudzuma d\u0113\u013c vis\u0101 organism\u0101, k\u0101 ar\u012b dz\u012bvas organisk\u0101s p\u0101rtikas tr\u016bkuma d\u0113\u013c.<\/li>\n
  • Mati: 53, 66 (lasiet noda\u013cu par lucernas sulu).<\/li>\n
  • Plau\u0161u karsonis: 61, 30, 11, 41. Plau\u0161u audu iekaisums liela g\u013cotu un citu atlieku daudzuma d\u0113\u013c organism\u0101. Tas rodas, lietojot pienu un daudz \u0113dot koncentr\u0113tu cieti un cukuru.<\/li>\n
  • Pleir\u012bts: 30, 61, 40. Pleiras iekaisums rodas, kad no organisma slikti tiek izvad\u012btas atliekas, paaugstin\u0101s temperat\u016bra un s\u0101p elpojot.<\/li>\n
  • Podagra: 61, 2, 30, 29, 15, 40, 59. Kad bez m\u0113ra tiek lietoti tauki, k\u0101 ar\u012b alkohols un citi kairin\u0101t\u0101ji, s\u0101kas loc\u012btavu sai\u0161u un kaulu vai kaulu apvalku iekaisums. Podagra un reimatisms ir gandr\u012bz dv\u012b\u0146i.<\/li>\n
  • Prolapss: 61, 2, 30, 40, 15. T\u0101 ir jebkura org\u0101na p\u0101rvieto\u0161an\u0101s no savas vietas, trauc\u0113joties nervu un musku\u013cu tonusam nepareiza uztura d\u0113\u013c.<\/li>\n
  • Psori\u0101ze: 61, 30, 15, 1, 2. Saslim\u0161ana, kad bakt\u0113rijas, kas barojas ar organisma atliek\u0101m un toks\u012bniem, m\u0113\u0123ina iziet no t\u0101 caur \u0101du, izraisot kairin\u0101jumu.<\/li>\n
  • Rah\u012bts: 61, 1, 48, 37, 6, 30, 46. Organisk\u0101 kalcija un citu elementu tr\u016bkums izraisa kaulu deform\u0101ciju, m\u012bkstin\u0101\u0161anos vai lokan\u012bbu.<\/li>\n
  • Lepra: 61, 30, 1, 2, 37, 40, 53, 55. Organism\u0101 uzkr\u0101joties daudz\u0101m p\u016bsto\u0161\u0101m atliek\u0101m, vairojas bakt\u0113rijas, kas izraisa \u0161o slim\u012bbu un kas p\u0113c pirm\u0101s vairo\u0161an\u0101s stadijas atst\u0101j organismu caur \u0101das por\u0101m. Inform\u0113tiem cilv\u0113kiem potes pret \u0161o slim\u012bbu ir ne tikai piln\u012bgi neder\u012bgas, bet ar\u012b rada zin\u0101mas briesmas. Tika public\u0113ts, ka iev\u0113rojami vair\u0101k cilv\u0113ku cieta no vakc\u012bnas, kas \u0146emta no slimiem dz\u012bvniekiem, nek\u0101 nomira no pa\u0161as slim\u012bbas. Kad organisms att\u012br\u0101s no toks\u012bniem un s\u0101r\u0146iem un kad tas barojas ar dz\u012bvu organisko p\u0101rtiku un lielu daudzumu svaigu sulu, \u0161\u0101das bakt\u0113rijas organism\u0101 nevar vairoties. Un t\u0101p\u0113c tam ir imunit\u0101te pret \u0161o slim\u012bbu.<\/li>\n
  • Reimatisms: 23, 30, 61. Ga\u013ca un ga\u013cas produkti nevar tikt sagremoti, neuzkr\u0101jot organism\u0101 daudz ur\u012bnsk\u0101bes. (Lasiet noda\u013cu par burk\u0101nu, bie\u0161u un gur\u0137u sul\u0101m). Aizturoties organism\u0101, \u0161\u012b sk\u0101be izklied\u0113jas musku\u013cu audos un agr\u0101k vai v\u0113l\u0101k kristaliz\u0113jas. Asie ur\u012bnsk\u0101bes krist\u0101li, slimojot ar reimatismu, izraisa s\u0101pes.<\/li>\n
  • Gr\u0113mas: 30, 61, 29, 40, 59. Stipra dedzin\u0101\u0161anas saj\u016bta, kuru izraisa nepareizas p\u0101rtikas kombin\u0101cijas r\u016bg\u0161ana un p\u016b\u0161ana. T\u0101tad organism\u0101 ir daudz ur\u012bnsk\u0101bes un citu atlieku. T\u0101s oblig\u0101ti j\u0101izvada.<\/li>\n
  • Rin\u012bts: 61, 30, 40, 11. Deguna sieni\u0146as iekaisums. Visbie\u017e\u0101k s\u0101kas tad, kad deguna blakusdobumos uzkr\u0101jas daudz g\u013cotu.<\/li>\n
  • Roze: 61, 2, 30, 40. Tas pats, kas ekz\u0113ma. Abu slim\u012bbu c\u0113lonis ir viens un tas pats.<\/li>\n
  • Sifiliss: 61, 30, 66, 62, 51, 46. \u0160\u012bs slim\u012bbas nosaukums c\u0113lies no organism\u0101 eso\u0161aj\u0101m bakt\u0113rij\u0101m \u2013 b\u0101l\u0101s spirohetas, kad t\u0101 atrod sev atbilsto\u0161u bar\u012bbu eksist\u0113\u0161anai un vairo\u0161anai. \u0160\u012b to bar\u012bba \u2013 atliekas, kas ieg\u016btas no cietes, ga\u013cas produktiem un pasteriz\u0113ta piena.<\/li>\n
  • Skarlat\u012bna: 30, 61, 68, 47, 66. Organisma \u201eprotests” pret sadal\u012b\u0161an\u0101s produktu un p\u0101rtikas atlieku uzkr\u0101\u0161anos, kad tiek lietots \u013coti daudz v\u0101r\u012btas un nepietiekami svaigas p\u0101rtikas un sulu.
    \nMuguras s\u0101pes: 60, 30, 1, 2. T\u0101s var b\u016bt daudzu iemeslu d\u0113\u013c. Vislab\u0101k v\u0113rsties pie speci\u0101lista, kur\u0161 zina gan dabisk\u0101s \u0101rst\u0113\u0161anas metodes, gan k\u0101 meh\u0101niski iztaisnot mugurkaulu. Vi\u0146am j\u0101nosaka, vai \u0161\u012bs s\u0101pes ir no aizciet\u0113jumiem, vai no mugurkaula izliekuma u.c.<\/li>\n
  • Skleroze: 61, 61, 32, 30. Jebkuru organisma audu saciet\u0113jumi (skat. \u201eIzkais\u012bt\u0101 skleroze”).<\/li>\n
  • Skorbuts: 61, 15, 2, 30, 29. Rodas nepareizi sabalans\u0113tas p\u0101rtikas d\u0113\u013c, kur\u0101 nepietiek organisko bar\u012bbas vielu.<\/li>\n
  • Smiltis nier\u0113s: 30, 40, 59, 23 (viens citrons karsta \u016bdens gl\u0101z\u0113). Neorganisk\u0101s vielas, galvenok\u0101rt kalcijs, kas atrodas maiz\u0113 un cit\u0101s koncentr\u0113t\u0101s ciet\u0113s, nogulsn\u0113jas nier\u0113s.<\/li>\n
  • Spazmas: 61, 30. V\u0113dera musku\u013cu spazmatiski savilkumi. S\u0101pes izraisa g\u0101zes, kas radu\u0161\u0101s nepareizas p\u0101rtikas kombin\u0101cijas d\u0113\u013c. Musku\u013cu spazmas. Parasti rodas ur\u012bnsk\u0101bes p\u0101rpalikuma d\u0113\u013c.<\/li>\n
  • P\u016bt\u012btes, komedoni utt.: 61, 1, 55. Net\u012brumi, no kuriem organisms cen\u0161as atbr\u012bvoties caur \u0101du. T\u0101 ir ar\u012b viena no acidozes izpausm\u0113m. Nevajag lietot ziedes, z\u0101les un apstaro\u0161anu. Pielietot tikai dabisk\u0101s c\u0113lo\u0146u nov\u0113r\u0161anas metodes.<\/li>\n
  • Trauc\u0113ti oksid\u0101cijas procesi: 61, 30, 37, 46, 55. Nepietiekami tiek uz\u0146emts sk\u0101beklis, kad organism\u0101 ir maz organisk\u0101s dzelzs.<\/li>\n
  • Pazemin\u0101ts asinsspiediens: 61, 2, 30, 1, 29, 15. Lietojot v\u0101r\u012btu un konserv\u0113tu p\u0101rtiku, k\u0101 ar\u012b kad p\u0101rtik\u0101 nav svaigu d\u0101rze\u0146u sulu, kas \u013coti \u0101tri un efekt\u012bvi atjauno sarkanos asins\u0137ermen\u012b\u0161us, saslimst ar \u0161o slim\u012bbu. Viens no zema spiediena c\u0113lo\u0146iem \u2013 atp\u016btas tr\u016bkums. Katra miega stunda l\u012bdz pulksten 10 vakar\u0101 ir vien\u0101da ar 2 r\u012bta miega stund\u0101m. Sm\u0113\u0137\u0113\u0161ana un alkohols ir galvenie augsta un zema spiediena c\u0113lo\u0146i.<\/li>\n
  • T\u012bfs: 61, 30, 28, 37, 6. St\u0101voklis, kuru izraisa da\u017eu organisko elementu tr\u016bkums organism\u0101, \u013caujot vairoties bakt\u0113rij\u0101m, kas izraisa v\u0113derpl\u0113ves iekaisumu.<\/li>\n
  • Sirds slim\u012bbas: 61, 2, 30. Parasti s\u0101kas, nosprostojoties da\u017eiem asinsvadiem. Un tie savuk\u0101rt p\u0101rslogo sirdi. Sirds ta\u010du ir d\u016bres lielum\u0101, sver apm\u0113ram 300 gramu, bet tom\u0113r ar katru sarau\u0161anos izstumj 170 gramu asi\u0146u. Tas, \u0161\u0137iet, nav daudz, bet 24 stund\u0101s norm\u0101los apst\u0101k\u013cos t\u0101 p\u0101rs\u016bkn\u0113 19000 litru asi\u0146u. Norm\u0101los apst\u0101k\u013cos 70 gados sirds izdara 3 miljardus sitienu. Lai t\u0101 iztur\u0113tu \u0161\u0101du slodzi, mums par to vair\u0101k j\u0101r\u016bp\u0113jas, k\u0101 ar\u012b par visu organismu kopum\u0101. Asinis nes uz sirdi visu, ko pa\u0146em organism\u0101. Maiz\u0113, miltu izstr\u0101d\u0101jumos un putraimos eso\u0161\u0101s cietes molekulas, kas ne\u0161\u0137\u012bst \u016bden\u012b, m\u0113dz nosprostot asins pl\u016bsmu. \u0160aj\u0101 gad\u012bjum\u0101 palielin\u0101s sirds noslodze un rodas t\u0101s slim\u012bbas. G\u0101zu spiediens liesas rajon\u0101 un \u0161\u0137\u0113rsenisk\u0101s resn\u0101s zarnas kreisaj\u0101 da\u013c\u0101 ar\u012b izraisa sirds slim\u012bbas.<\/li>\n
  • Urin\u0113\u0161ana (negrib\u0113ta) nakt\u012b: 30. \u0160im ieradumam j\u0101izz\u016bd, sasniedzot gadu vai divus. Bet kad tas nep\u0101riet, b\u0113rniem nevajag dot \u0161\u0137idrumus p\u0113c pulksten 16. Visp\u0101r vi\u0146iem nevajag daudz \u0161\u0137idruma visu dienu. Iev\u0113rojiet laiku, kad vi\u0146\u0161 urin\u0113, un katru reizi modiniet b\u0113rnu 10 vai 20 min\u016btes pirms tam. Un t\u0101 dariet, kam\u0113r urin\u0113\u0161ana k\u013c\u016bs kontrol\u0113jama.<\/li>\n
  • Ur\u012bnp\u016b\u0161\u013ca slim\u012bba: 30, 61. \u0160is org\u0101ns parasti tiek kairin\u0101ts p\u0101r\u0101k liela ur\u012bna sk\u0101buma d\u0113\u013c, kad tiek lietota t\u0101da p\u0101rtika, kas atst\u0101j nepietiekami sagremotas un iz\u0161\u0137\u012bdu\u0161as sk\u0101b\u0101s vielas. Piem\u0113ram, ur\u012bnsk\u0101bes krist\u0101lus, kas veidojas, lietojot ga\u013cu, k\u0101 ar\u012b sk\u0101be\u0146sk\u0101bes krist\u0101lus, kas rodas, \u0113dot v\u0101r\u012btus spin\u0101tus un rabarberus.
    \nPast\u0101v\u012bgi p\u0101rtiekot no min\u0113tajiem produktiem un uzkr\u0101joties krist\u0101liem, var rasties izaugumi. To likvid\u0113\u0161ana ar dedzin\u0101\u0161anu, \u0137irur\u0123isku oper\u0101ciju, rentgena stariem vai z\u0101l\u0113m nenov\u0113r\u0161 slim\u012bbas c\u0113lo\u0146us. Glu\u017ei pret\u0113ji \u2013 p\u0113c visa t\u0101 st\u0101voklis var pasliktin\u0101ties. P\u0101rm\u0113r\u012bga koncentr\u0113tas cietes lieto\u0161ana ar\u012b pasliktina st\u0101vokli. Ur\u012bnp\u016b\u0161\u013ca iekaisums var trauc\u0113t norm\u0101lu ur\u012bna izdal\u012b\u0161anos, boj\u0101t ur\u012bnp\u016b\u0161\u013ca sieni\u0146as. \u0160o st\u0101vokli sauc par cist\u012btu. Ur\u012bnp\u016bsl\u012b var rasties akme\u0146i, vai akme\u0146i var p\u0101riet no nier\u0113m. (Skat. \u201eNierakme\u0146i”). V\u012brie\u0161iem daudzas ur\u012bnp\u016b\u0161\u013ca slim\u012bbas ir saist\u012btas ar prostatu.<\/li>\n
  • Ur\u012bna aizture: 30, 1, 40, 59. Urin\u0113jot s\u0101p, da\u013ca ur\u012bna aizturas.<\/li>\n
  • Furunkuli: 61, 30, 55. Tie ir ar strut\u0101m pild\u012bti audz\u0113ji, kurus izraisa asin\u012bs eso\u0161ie s\u0101r\u0146i un infekciju izraiso\u0161\u0101s bakt\u0113rijas caur dzimumdziedzeriem vai matu maisi\u0146iem (mezgli\u0146iem). Lietotais s\u0113rs un citas z\u0101les var izrais\u012bt b\u012bstamas sekas. Furunkuli nav \u0101das infekcija, bet vienk\u0101r\u0161i atlieku produkti (s\u0101r\u0146i), kurus organisms nevar\u0113ja izvad\u012bt \u0101r\u0101 caur galvenajiem izvadorg\u0101niem atkal nepareiza uztura un pien\u0101c\u012bgas uzman\u012bbas tr\u016bkuma organismam d\u0113\u013c. Kad organisms vairs nesp\u0113j att\u012br\u012bties no ind\u0113m un s\u0101r\u0146iem caur galvenajiem izvadorg\u0101niem, pal\u012bg\u0101 n\u0101k liel\u0101kais izvadorg\u0101ns \u2013 \u0101da un t\u0101s poras.<\/li>\n
  • Masalas: 61, 6, 30, 1, 47. Bakt\u0113rijas, kas iziet no organisma caur \u0101du. Tas ir viens no veidiem, k\u0101 organisms att\u012br\u0101s dabisk\u0101 ce\u013c\u0101, \u012bpa\u0161i b\u0113rn\u012bb\u0101.<\/li>\n
  • Toks\u0113mija: 61, 30, 37, 15, 40. Saind\u0113\u0161an\u0101s, kas rodas vai nu organism\u0101 uzkr\u0101ju\u0161os atlieku d\u0113\u013c, vai gal\u012bgo sadal\u012b\u0161an\u0101s produktu d\u0113\u013c, esot \u013coti augstam sk\u0101bumam.<\/li>\n
  • Tonsil\u012bts: 61, 30, 1, 2. Mande\u013cu p\u0101rslodze, kuras d\u0113\u013c s\u0101kas to iekaisums. \u0160ie dziedzeri ir pirmaj\u0101 aizsardz\u012bbas l\u012bnij\u0101. To funkcija ir kontrol\u0113t, lai organism\u0101 neiek\u013c\u016btu p\u0101r\u0101k liels mikrobu daudzums. Uzskatu, ka \u0161o dziedzeru iz\u0146em\u0161ana ir k\u0101 kastr\u0101cija un bie\u017ei padara b\u0113rnu vai pieaugu\u0161o par indiv\u012bdu, kas l\u012bdz\u012bgs einuham. (Par to zi\u0146oja \u0101rsti I. Kalderoli un D\u017e. Kalderoli no Berg\u0101mo pils\u0113tas (It\u0101lija), kuri sav\u0101ca un izanaliz\u0113ja vair\u0101k nek\u0101 30 000 slim\u012bbas v\u0113sturu, str\u0101d\u0101jot Berl\u012bnes un V\u012bnes universit\u0101t\u0113s. Es person\u012bgi apspriedu \u0161o jaut\u0101jumu ar doktoru Kalderoli un varu apliecin\u0101t vi\u0146u datu precizit\u0101ti. L\u012bdzautori bija \u0101rsti: Pasovs, Gal\u0113, Kilians, Jansens, Albrehts, Gucmans, Hofers, Pilars, Man\u0161iks).<\/li>\n
  • Tromboze: 62, 2, 61, 30. T\u0101 ir asins recek\u013ca, kas nosprosto asinsvadus, veido\u0161an\u0101s. C\u0113lonis \u2013 \u016bden\u012b ne\u0161\u0137\u012bsto\u0161a ciete, kas nok\u013c\u016bst asin\u012bs no maizes, putraimiem un cit\u0101m ciet\u0113m, kas ne\u0161\u0137\u012bst \u016bden\u012b.<\/li>\n
  • Tuberkuloze: 61, 45, 1, 30, 2, 11, 37, 40, 41. Kad organism\u0101 uzkr\u0101jas daudz g\u013cotu, s\u0101k vairoties tuberkulozes n\u016bji\u0146as, kas grauj audus. Govs piens, gan svaigs, gan pasteriz\u0113ts, ac\u012bmredzot, veido visvair\u0101k g\u013cotu. \u0160\u0101das g\u013cotas ir dabiska bar\u012bba min\u0113taj\u0101m bakt\u0113rij\u0101m vairoties. Ac\u012bmredzot, vair\u0101k cilv\u0113ku slimo ar tuberkulozi t\u0101d\u0113\u013c, ka lieto pasteriz\u0113tu pienu, nek\u0101 jebkura cita iemesla d\u0113\u013c.<\/li>\n
  • \n
    \n

    \u017d<\/strong>ultsp\u016b\u0161\u013ca slim\u012bba: <\/strong>61, 30, 40. Organismam pien\u0101c\u012bgi nesagremojot taukus un s\u0101koties r\u016bg\u0161anai, no akn\u0101m slikti izdal\u0101s \u017eults. Alkohols, ieskaitot ar\u012b alu, saboj\u0101 aknas un var hroniski trauc\u0113t gremo\u0161anas sist\u0113mas funkcijas. Galvenais c\u0113lonis ir cepta un trekna p\u0101rtika.<\/p>\n<\/div>\n<\/li>\n<\/ul>\n

    [\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"

    [et_pb_section fb_built=”1″ _builder_version=”3.22″][et_pb_row _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text _builder_version=”3.27.4″ text_orientation=”justified”]B\u0112RNIEM UN PUSAUD\u017dIEM LIETOT M\u0112RENI Lai b\u016btu viegl\u0101k aprakst\u012bt sulas, kuras vislab\u0101k piem\u0113rotas zem\u0101k uzskait\u012bto slim\u012bbu \u0101rst\u0113\u0161anai, ir sniegts to kombin\u0101ciju saraksts: pie katras slim\u012bbas nor\u0101d\u012btie skait\u013ci atbilst attiec\u012bg\u0101s receptes numuram sulu kombin\u0101ciju sarakst\u0101. Pieaugu\u0161ajiem, kuri v\u0113las sasniegt labus rezult\u0101tus, vair\u0101kas ned\u0113\u013cas katru […]<\/p>\n","protected":false},"author":812,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[242],"tags":[],"class_list":["post-12483","post","type-post","status-publish","format-standard","hentry","category-uncategorized-lv"],"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/letaeige-sulciaspaude.lt\/lv\/wp-json\/wp\/v2\/posts\/12483","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/letaeige-sulciaspaude.lt\/lv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/letaeige-sulciaspaude.lt\/lv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/letaeige-sulciaspaude.lt\/lv\/wp-json\/wp\/v2\/users\/812"}],"replies":[{"embeddable":true,"href":"https:\/\/letaeige-sulciaspaude.lt\/lv\/wp-json\/wp\/v2\/comments?post=12483"}],"version-history":[{"count":1,"href":"https:\/\/letaeige-sulciaspaude.lt\/lv\/wp-json\/wp\/v2\/posts\/12483\/revisions"}],"predecessor-version":[{"id":12484,"href":"https:\/\/letaeige-sulciaspaude.lt\/lv\/wp-json\/wp\/v2\/posts\/12483\/revisions\/12484"}],"wp:attachment":[{"href":"https:\/\/letaeige-sulciaspaude.lt\/lv\/wp-json\/wp\/v2\/media?parent=12483"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/letaeige-sulciaspaude.lt\/lv\/wp-json\/wp\/v2\/categories?post=12483"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/letaeige-sulciaspaude.lt\/lv\/wp-json\/wp\/v2\/tags?post=12483"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}